ITC hotels launches bespoke menu collection for Eid celebrations , which features signature delicacies from ‘Gourmet Couch by ITC Hotels’ and celebration ready meals from ‘Biryani & Pulao collection by ITC Hotels’.The offer is available till 1st August, 2021 at ITC Kakatiya and ITC Kohenur in Hyderabad.
Ruhaniyat ‘Frontier Flavours’ is available from 1130 Hours to 1500 Hours and 1830 Hours to 2330 Hours. This special menu is available for Two at INR 4000 plus taxes and for Four at INR 7500 plus taxes.
Ruhaniyat ‘Flavours of Awadh’ is available from 1130 Hours to 1500 Hours and 1830 Hours to 2330 Hours. This special menu is available for Two at INR 3250 plus taxes and for Four at INR 6000 plus taxes.
Ruhaniyat ‘Biryani & Pulao’ Collection is available from 1130 Hour to Midnight. This special menu is available for Two at INR 2500 plus taxes and for Four at INR 4750 plus taxes.
The dishes are accompanied with comes with dietary indicators, enabling diners to pre-advice on allergy ingredients. The food is packed in environment friendly corrugated paper boxes.
A lot of thought has been put into the packaging after study of factors such as temperature, distance travelled, mode of transport, consumption techniques, re-heating norms according to the brand.
The collection can be ordered via the ITC Hotels App and Takeaway option. Ruhaniyat Collection is available on prominent food aggregator platforms too.
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