Asmita Mukherjee | Hyderabad
American Brew Crafts, a home-grown beer manufacturing company, has recently launched its flagship brand BlockBuster beer. The brand is now mulling rapid expansion across Jharkhand, Chhattisgarh and Odisha by next month and across Gujarat, Delhi,
HBI Staff | Hyderabad
Welcomhotel Chennai organises Bohri Cuisine Food Festival, exclusively curated by MasterChef Zaber Khan from Mumbai. Zaber Khan is a specialist chef of Bohri cuisine, having honed his skills at the homes of Bohra Muslims. The
HBI Staff | Hyderabad
Goa Marriott Resort and Spa hosted a Cake Mixing Soiree on October 15, 2022. This was followed by High Tea spreads, a variety of house wines, and a lot more. The grand event saw residence
HBI Staff | Hyderabad
With the customary cake-mixing ritual, Novotel & Ibis Bengaluru Outer Ring Road officially kicked off the Christmas and New Year festivities. During the occasion, guests, hotel staff, and various corporate professionals came together to mix
HBI Staff | Hyderabad
Vegolution, a Bengaluru-based food startup, has launched - Hello Tempayy, a super bean-based, easy to cook food that can be adapted across cuisines, meal occasions and cooking styles, in New Delhi and Gurgaon. This expansion
HBI Staff | Hyderabad
Recently Sheraton Hyderabad Hotel celebrated Annual Cake Mixing Ceremony. The event was conducted on 16th October. This year the annual ritual was done as part of a specially curated brunch at the Feast Restaurant to
HBI Staff | Hyderabad
Bira 91 announced the second phase of ‘Imagined in India’, a portfolio of three new limited-release beers - Fest Oktoberfest Lager, Fireworks Hoppy Wheat, and Diwali Vintage Scotch Ale. These limited release beers have been
HBI Staff | Hyderabad
ProWine Mumbai wrapped up its second edition, held at the world-class Jio World Convention Centre on the 17th and 18th of October. ProWine Mumbai is a part of the globally iconic ProWein World and is
HBI Staff | Hyderabad
In lieu of the festive spirit, Andaz Delhi - a luxury lifestyle hotel by Hyatt - is celebrating this Halloween with a specially curated Halloween Sunday Brunch at their modern food hall AnnaMaya on 30th
HBI Staff | Hyderabad
Tourism and Hospitality Skill Council (THSC) is delighted to announce that this year’s Silver Medal in the Patisserie & Confectionery Skill at WorldSkills Competition 2022, that was held in Switzerland was won by our very
