HBI Staff | Hyderabad
Jagatjit Industries Ltd., one of the most prominent companies manufacturing IMFL in India that is widely recognized for its flagship brand ‘Aristocrat Premium’, has recently launched the brand ‘AC Black Supreme Pure Grain Whisky’ in
HBI Staff | Hyderabad
Petpooja, India’s no.1 billing software provider for the retail F&B sector, is expanding its business with the launch of Tvito, a revolutionary restaurant marketing app that enables restaurants to market themselves and gain a wider
HBI Staff | Hyderabad
The flavor of food is the single most crucial factor in driving consumers’ choices. It is even more relevant in sweet food categories like chocolate, cakes, and patisserie. Traditionally the market for compound chocolates has
HBI Staff | Hyderabad
Absolute Barbecues (popularly known as AB’s) is celebrating a landmark occasion with the launch of its 11th outlet in Hyderabad at the bustling AS Rao Nagar. The outlet was formally inaugurated by Kids from Omies
HBI Staff | Hyderabad
CoCo ICHIBANYA, the world’s largest Japanese curry restaurant chain brand with over 1400 outlets across cities like Tokyo, London, Los Angeles, Singapore and Bangkok, is expanding its footprint in India with the launch of its
HBI Staff | Hyderabad
Lemon Tree Hotels Limited announced the opening of Keys Lite by Lemon Tree Hotels, Sreekanya, Visakhapatnam. This is the second property of the group in the city, strategically located near Gajuwaka, in the Southwest of
HBI Staff | Hyderabad
ITC hotels ethos of responsible luxury has been a path breaking initiative and has served as a leading example for businesses beyond the realms of the hospitality industry. Indulgent luxury while being conscious to the
HBI Staff | Hyderabad
There has been a rapid growth of QSR’s in India, especially due to the ongoing expansion of the food delivery services during and post the pandemic. Considering the rapid growth of QSR not only in
HBI Staff | Hyderabad
Culinary Digital, an established US-based food-tech SaaS company, part of the Fulcrum Group, has launched a cutting-edge food tech platform for the Indian market to tackle critical issues like food wastage and food security. With
HBI Staff | Hyderabad
Hotel Sahara Star's Namak restaurant has recently launched its new set-menu for lunch. The newly launched lunch set menu aptly titled - Zaaika by Namak encloses a smorgasbord of dishes that are high quality and
