HBI Staff | Hyderabad
Kids Land, has been unveiled at the Sayaji Hotel Kolhapur. Spread over 3,500 sqft, it is the city's first and largest indoor kids' play zone. It offers a variety of fun and safe activities that
HBI Staff | Hyderabad
Atmosphere Core, a dynamic hospitality company operating eight resorts in the Maldives, appoints Bharat Raheja as the Senior Vice President, Sales & Marketing for South Asia. The company is expanding its footprints, with carefully chosen
HBI Staff | Hyderabad
G Kishan Reddy, Union Minister for Culture, Tourism And Development of North Eastern Region, has written to Ratan Tata and Tata Group, seeking investments in the travel and tourism industry in the Public Private Partnerships
HBI Staff | Hyderabad
The artisanal Dal Makhani and Balti Meat from your most beloved brand is coming to your neighborhood. For all the traditionals at heart who love to enjoy a hearty Indian meal, Dhaba Estd. 1986 Delhi
HBI Staff | Mumbai
The Ascott Limited (Ascott), a lodging business unit wholly owned by CapitaLand Investment Limited (CLI) has a large portfolio of a mix of serviced apartment, co-living, senior-living and hotel brands including Ascott, Citadines, lyf, Oakwood,
Asmita Mukherjee
Random video chat with strangers, keep speak to make pals, meet Omegle people. It is a better and further dependable on-line video chatroom. And no need to worry about your data and privateness as a
Asmita Mukherjee
Fernando Vives, Chief Commercial Officer, Minor Hotels Europe & America, is a passionate expert on hotel revenue management, commercial practices and distribution. Having co-founded the Revenue Management & Distribution firm - Xotels in 2006, Vives
HBI Staff | Hyderabad
IHG Hotels & Resorts is at the forefront of a resurgence in luxury in the Italian capital of Rome as two new exquisite hotels, InterContinental Rome Ambasciatori Palace and Six Senses Rome open their doors.
HBI Staff | Hyderabad
Zolostays, India's largest co-living and student-housing platform, is set to expand its reach and offer its signature hospitality to a new audience with its first foray into the luxury segment. The company announced the launch
HBI Staff | Hyderabad
Institute of Bakery and Culinary Arts organized a “Rasoi Ke Dhurandhar” Cooking Competition. The objective of this competition is to give an opportunity to participants to showcase their talent and learn from the most experienced
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