Page 7 - HBiz_September_2024
P. 7

EXPERT SPEAK
                                        HOSPITALITY BIZ     SEPTEMBER, 2024                                             7
                                                         n


          Business Travel – Cause or Effect?





          By Nathan Andrews, Author & Hospitality Consultant


             read recently that using nouns as adjectives                         place to stay which birthed the first inns, a place
             sometimes has unintended or unfortunate                              to rest, and perhaps get some food and water
          I nsequences. Case in point ‘business’                                  for the animals if traveling by road. Security too
             co
          is a verb, it is a noun and an adjective, when                          doubt was a concern as camping in the open not
          used in conjunction with travel it becomes the                          only exposed the traveler to the elements but
          descriptor or adjective, giving a specific nuance                       also to bandits and thieves.
          to the use of the word travel.                                             These basic needs gradually refined the yet
            But what image or images does the term                                unknown hospitality industry, moving from
          ‘business travel’, conjure? For many, it elicits                        rudimentary inns to hostelries at key junctions,
          pictures of cocooned and pampered travel                                to more established entities with the advent
          experiences, business class travel, exclusive                           of rail and steamships. The users of course
          lounges, and luxury hotels. For many of my                              still primarily those travelling for business or
          readers who travel on business regularly, the                           government reasons as the time involved was
          reality is quite different. Long commutes to and                        still significant.
          from the airport, the angst of navigating security                         Fast forward to today, where I believe
          and check-in, delayed flights, cramped seats and                        the needs of business travellers still drive the
          unremarkable food is at all.                                            planning and architecture of the planned guest
            So where does hospitality come into this equation? After all the   experience for the most part. With the exception of specific tourist
          room and the flight are the same in terms of quality and experience   destinations and resorts which are designed around the leisure traveller
          irrespective of the reason for travel. The answer I believe is in the very   ( a virtually non-existent category till the advent of easily accessible air
          genesis of hospitality.                                 travel), most hotels continue to, and rightly so design their offerings
            Until the eighteenth century almost all travel was occasioned by   around the perceived needs of the business traveller.
          work, be it a trader in ancient times importing or exporting spices,   The corporate travellers’ need for connectivity has made wi-fi free
          precious metals, exotic fabrics or just wine and grain, all of which   and ubiquitous. Women-only floors offer an enhanced sense of security
          meant travelling to the source of the merchandise. The traveler needed a   to businesswomen. ITC offers specially curated room-service menus
                                                                                            for the single traveller, something I
                                                                                            wish other brands would also offer.
                                                                                            Irrespective of the offering of the
                                                                                            hotel, be it budget or luxury the
                                                                                            fundamental requirements remain
                                                                                            the same, a clean and comfortable
                                                                                            bed, a refreshing bath and a good
                                                                                            breakfast to kick-start the day.
                                                                                              To all the hotel operators, I
                                                                                            believe I speak for all my fellow
                                                                                            road warriors give us the basics
                                                                                            in an efficient and reasonably
                                                                                            comfortable manner and we will
                                                                                            be your loyal customers whenever
                                                                                            we are in your city. The bells and
                                                                                            whistles are nice, though sometimes
                                                                                            they can be irritating but that is
                                                                                            not what the business travel needs.
                                                                                            His or her requirements are pretty
                                                                                            much the same for the past three
                                                                                            millennia. n

                                                                                                The views expressed within
                                                                                                this column are the opinion
                                                                                                of the author, and may not
                                                                                             necessarily be endorsed by the
                                                                                                            publication.


                                                                                        WWW.HOSPITALITYBIZINDIA.COM
   2   3   4   5   6   7   8   9   10   11   12