HBI Staff | Hyderabad 
After the successful operation of the most talked about G-Town‘s premium diner – SAGA – food and beverage entrepreneur Vishal Anand is all set to bring in another exciting experiential place. Moonshine Food Ventures (MFVL) teams up once again with India’s first Michelin Star Chef AtulKochhar as the chef partner for their upcoming restaurant Glasshouse: World Grill & Bar at Worldmark in Gurugram.
Atul Kochhar’s unique talent as a twice Michelin starred chef has already made waves in India with the launch of SAGA, Gurugram in 2021. With Glasshouse: World Grill & Bar, Chef Kochhar plans to surprise the guests with an interesting curated menu.
On his second association with Moonshine Food Ventures, Chef Kochhar shares “I am overjoyed with my second innings with MFVL. We wanted to offer our patrons a brand-new spot to relax, unwind, and party and what better than a restaurant that gives the perfect view of the setting sun and the glittering stars in the night sky. Glasshouse serves a spread of borderless cuisine by amalgamating the global techniques and ingredient. We’re hopeful the food enthusiasts will appreciate our ambiance and the flavours of our bespoke offerings”.
MFVL is known for bringing passion to the platter with their modern twist and newness to each brand. “We intend to create a strong portfolio of experiential and iconic restaurants with a mix of diverse and landmark concepts. Steady growth is what I truly believe in and would want MFVL to be recognized as one of the key organizations committed to bring in the best of places to have a wholesome dining experience,” quotes the founder Vishal Anand.
