HBI Staff | Hyderabad
The newly reopened Tropics restaurant in the heart of Bandra at Taj Lands End offers patrons to indulge in a gastronomic expedition with a melange of signature grills and scintillating music besides the serenity of
HBI Staff | Hyderabad
The cake mixing is a rich tradition celebrated all over the world that rings in the joy of Christmas season. To unveil the spirit of the festive season, Courtyard By Marriott, Agra celebrated the event
HBI Staff | Hyderabad
The Fern Hotels & Resorts, India’s leading environmentally sensitive hotel chain, has opened two new lifestyle Zinc Journey by The Fern resorts in Goa and Lonavala. Speaking of the launch, Suhail Kannampilly, CEO, Concept Hospitality-The
HBI Staff | Hyderabad
Indore Marriott Hotel, the signature brand of Marriott International officially opened its doors in Indore on 11th November 2017. The leading business hotel completes five successful years filled with exemplary service, impactful partnerships and excellence
HBI Staff | Hyderabad
Ministry of Crab (MOC) has launched Crab Biryani, to its already existing seafood menu. Customers can pre-book their order for small and large servings by dialling in six hours in advance for a bespoke Biryani
HBI Staff | Hyderabad
Marriott International, Inc. announced its expansion into apartment-style accommodations with the launch of Apartments by Marriott Bonvoy. The company is seizing upon growing consumer interest among families and friends seeking more space for stays, propelled
HBI Staff | Hyderabad
India Tourism Development Corporation (ITDC), the public sector undertaking under the aegis of the Ministry of Tourism is delighted to announce a turnover of INR 194.82 cr and PAT of INR 23.29 cr. in H1
HBI Staff | Hyderabad
Grand Chennai by GRT curated ‘The Coast is Calling’- A Degustation Menu at J Hind, Grand Chennai by GRT. This specially curated degustation menu has local delicacies that have been given a modern touch through
HBI Staff | Hyderabad
Atul is a veteran in the industry with over 17 years of experience across India that includes Operational, Human Resources and Learning & Development. Atul started his IHG journey in 2018 with Crowne Plaza Chennai
HBI Staff | Hyderabad
Ishandeb's deep rooted Kolkata connection from growing up in the city to an experience of more than one and a half decade, in hospitality industry, enables him to build a strong relationship with the city, its culture and
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