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Cover Story
2023 : Reigniting the Growth Drive

2023 : Reigniting the Growth Drive

As the hospitality sector witnesses a rebound, the industry is expecting better numbers than it had seen in pre-covid times. The increasing desire to travel among travellers has fuelled the spark of the growth in

Cover Story
Metaverse: The Immersive Future of Hospitality

Metaverse: The Immersive Future of Hospitality

The Indian Hospitality industry has been witnessing a ton of progress lately. After the pandemic, the industry has shifted to digital payment, bookings and infusing tech into other operations. Now the industry is becoming a

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The rapid growth of Asset – light strategy

The rapid growth of Asset – light strategy

As the market opens up after a hiatus of two years, hotel companies are inclining towards an asset-light model to expand faster in the market. According to BCG, asset-light models can deliver a better return

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F&B Businesses: Combating Inflation

F&B Businesses: Combating Inflation

Inflation is the most important discussion of every industry right now, and with good reason. For the hospitality and F&B industry, which was just witnessing a rebound from the blows of the pandemic, the current

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Sustainability: A Top Priority

Sustainability: A Top Priority

Climate change is a global issue that is affecting communities and businesses all over the world. As per a research carried out by Sustainable Hospitality Alliance, the hotel industry needs to reduce its carbon emissions

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Cyber Security: Absolute Necessity

Cyber Security: Absolute Necessity

The recent data breach at a global hospitality company revealed the insecure cyber environment prevalent in the hotel and restaurant industry. This attack and several high-profile attacks in rapid continuity have made cyber security a

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Staff shortage: A neglected concern

Staff shortage: A neglected concern

In a recent interview, AccorHotels CEO Sébastien Bazin pointed out that the company is dealing with a blazing issue – that of staff shortage. The industry has not been able to take full advantage of

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Hospitality Twenty20 A Pitch Report

Hospitality Twenty20 A Pitch Report

In the game of Cricket 20:20 is the most exciting format these days. A 20:20 can be anybody's game irrespective of the strengths and weaknesses of the teams involved. Strategies do not matter much in

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Kitchen Design Art & Science Combined!

Kitchen Design Art & Science Combined!

Commercial Kitchens are created for preparing food to be sold to the public, mostly in large quantities with high frequency. Considering the inherent fast and furious nature of commercial kitchens, which requires several staff to

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Ancillary Revenue – Time to Think Outside the BOX

Ancillary Revenue – Time to Think Outside the BOX

When market conditions are adverse, businesses must think out-of-the-box to keep the cash flow steady and running. It's also time revenue deficit from the core areas are compensated through ancillary revenue sources. Hotels conventionally have

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