HBI Staff | Hyderabad
MakeMyTrip has introduced a new and innovative payment model ‘Book with No Payment’ that enables domestic and international travellers to book a hotel in India or overseas with no upfront payment. This breakthrough feature is
HBI Staff | Hyderabad
Popular in India for its understated grandeur and warm hospitality, Novotel Visakhapatnam Varun Beach acquired the Excellence Award for "Best Coastal Hotel in India" at the latest edition of the Haute Grandeur Global Hotel Awards.
HBI Staff | Hyderabad
After a fantastic response to its Morjim property, Larisa Hotels & Resorts is opening another in Goa. Larisa Ashwem is 2.5 acres of gorgeous Goa greenery and simple elegance, and promises the perfect blend of
HBI Staff | Hyderabad
Luxmi Tea, one of India’s largest tea producers with expansive estates from Assam, West Bengal, Tripura to Rwanda, Africa, gets a revolutionary 360-degree makeover this year. With a new logo, new packaging and innovative new
HBI Staff | Hyderabad
This year, W Goa- the exquisite oceanfront luxe hotel is celebrating the legendary night of terror and magic with a weekend of transcending beats with headlining acts by KILL THE CLOWN & MOJI on 29th
HBI Staff | Hyderabad
Courtyard by Marriott Pune Chakan has appointed Vikram N. Patil as ‘Junior Sous Chef’ to join their culinary team. Chef Vikram will be working closely with Executive Chef Feroz Patel and Sous Chef Pradnesh Kishore
HBI Staff | Hyderabad
Welcomhotel Chennai organises Bohri Cuisine Food Festival, exclusively curated by MasterChef Zaber Khan from Mumbai. Zaber Khan is a specialist chef of Bohri cuisine, having honed his skills at the homes of Bohra Muslims. The
HBI Staff | Hyderabad
Amit K Singh has recently joined Golden Tulip, Lucknow as General Manager. Result driven, highly motivated with experience over 17 years in the hospitality industry. Expertise in Operations & Revenue Management and strategic planning. Amit
HBI Staff | Hyderabad
International Chef’s Day is observed every year on October 20. It is a day that highlights the contributions and efforts of chefs all around the globe. To truly celebrate this occasion and express its appreciation
HBI Staff | Hyderabad
Crowne Plaza Greater Noida played host to a unique fun activity, where they invited kids from Prathmik Vidhyalaya Mubarikpur and gave them the opportunity to be the master chef for the day to cook some
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