HBI Staff | Hyderabad
Indian Accent New Delhi has announced a milestone as it celebrates 15 years of bringing innovative Indian cuisine to diners and putting India’s culinary journey on the world map. There are a host of different
HBI Staff | Hyderabad
Pernod Ricard India has unveiled an ambitious plan to triple its revenue over the next decade by prioritizing premiumization and innovation in the Indian market. The company unveiled two groundbreaking whiskies - Royal Stag Double
Asmita Mukherjee | Hyderabad
Asmita Mukherjee | Hyderabad Akansha Bhagat, the visionary behind OONA The One, has brought a touch of sophistication and innovation to Ranchi's culinary scene. Her journey from motherhood to establishing a premier fine dining restaurant-bar
HBI Staff | Hyderabad
Ashok Travels & Tours (ATT), the travel business division of India Tourism Development Corporation (ITDC), has been appointed as the official travel partner for India’s Paralympic team at the Paris 2024 Olympics. To celebrate, a
HBI Staff | Hyderabad
With a remarkable experience of over 18 years in the hospitality industry, Girish brings a wealth of knowledge and expertise to the team. His exceptional performance at establishments such as Oberoi, The Leela Group, and
HBI Staff | Hyderabad
Chef Manoj Rai, a distinguished culinary professional with nearly two decades of experience, has recently taken on the prestigious role of CEO at Punjabi by Nature. Known for his creative flair, deep passion for food,
HBI Staff | Hyderabad
Hyatt Hotels Corporation today announced the planned acquisition of the brands and most of the affiliates ofpioneering lifestyle company Standard International, parent company of The Standard and Bunkhouse Hotels brands. This move enhances Hyatt’s position
Asmita Mukherjee | Hyderabad
With over a decade of experience in the hospitality and real estate sectors, Aishwarya Devaiah, Cluster Director of Marketing, Marriott Hyderabad, has established herself as an expert in digital marketing, social media, lead generation, public
Asmita Mukherjee | Hyderabad
Hitchki - a fusion of nostalgia and modernity, has become a culinary landmark by offering an innovative dining experience. Known for its Bollywood-inspired themes and creative fusion of traditional Indian flavors with contemporary culinary techniques,
HBI Staff | Hyderabad
Van Houten Professional, a renowned brand from the Barry Callebaut Group, is excited to announce the launch of its new visual identity. This strategic update aims to reflect the brand’s heritage and commitment to quality
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