HBI Staff | Hyderabad
The Federation of Hotel & Restaurant Associations of India (FHRAI), the country's leading hospitality association, is celebrating its 69th anniversary today. Founded in 1955 by the legendary M S Oberoi, FHRAI has grown into the
Prasenjit Chakraborty | Mumbai
“India is one of the top 10 source markets worldwide for us,” stated Mahmoud Abdelnaby, Director of Global Sales, APAC, Middle East & Africa, Melia Hotels International, while speaking on the sidelines of an event
Asmita Mukherjee | Hyderabad
Froker is a pioneering AI-driven quick commerce platform that revolutionises consumer purchasing experiences by seamlessly integrating social media engagement with e-commerce. Founded in March 2023 by Akshat Saxena and Amogh Saxena, Froker addresses the challenge
Asmita Mukherjee | Hyderabad
Asmita Mukherjee | Hyderabad The Den Bengaluru, a LEED Gold Certified property, is a prime example of how luxury hospitality can coexist with environmental responsibility. In a freewheeling conversation with Asmita Mukherjee, Vinesh Gupta, General
Asmita Mukherjee
In the dynamic realm of hospitality and commercial enterprises, efficiency, safety, and reliability stand as absolute priorities. Pune Gas, a pioneering force in the energy solutions sector, has taken up the mantle to address the
Asmita Mukherjee
With over two decades of experience in sales and marketing, Rajan Malhotra, serving as the Commercial Director of Conrad Bengaluru, believes in creating unforgettable experiences and introducing innovative offerings for guests. In a conversation with
Asmita Mukherjee
Asmita Mukhejee | Hyderabad Virender Razdan, General Manager, The Leela Bhartiya City Bengaluru is a hospitality professional and an astute business matter expert with over three decades of experience, having held positions at renowned hotels such as
Asmita Mukherjee
Asmita Mukherjee | Hyderabad With a legacy spanning over two decades, The Hospitality Investment Conference South Asia (HICSA) has continually evolved to reflect the shifting landscapes of the hospitality sector. From exploring the burgeoning market
Asmita Mukherjee
Kitchen Lord foods, a Bangalore-based cloud kitchen company started by two young brothers – Nikhil & Akhil Botta in early 2023. In an exclusive interview with Asmita Mukherjee, Nikhil Botta, Co-Founder, Kitchen Lord Foods shares
Asmita Mukherjee
In the dynamic landscape of the hospitality industry, where quality and partnerships are paramount, Real Good Chicken, a brand under Godrej Tyson Foods Limited (GTFL), has emerged as a pivotal player in the HoReCa segment.
