New Summer Menu at Ping’s Cafe Orient, New Delhi
By NEETA LAL What drew me instantly to Ping’s Cafe Orient in Lodhi Colony market was its signboard – Healthy Asian Street Food. A fan of both `street food’ as well as all things `healthy’,
By NEETA LAL What drew me instantly to Ping’s Cafe Orient in Lodhi Colony market was its signboard – Healthy Asian Street Food. A fan of both `street food’ as well as all things `healthy’,
By Lawrence Tony, Co-founder, The Out Factory India must be a really happy country if one of its fastest-growing economic sectors is the tourism sector. The 2023 Union budget has named tourism a key sector and
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By Gaurav Malhotra, MD, Hansgrohe India Minimalism is not about sacrificing functionality for style or designing the same boring white and grey walls with no storage or minimum flexibility in your space. Minimalism first emerged
by Dr Himanshu Talwar Located in Northern India, Bihar is known for its rich history and cultural diversity, which also extends to its culinary traditions. Bihar's cuisine represents the diverse cultures that have influenced it
By Susana Garrido Valiente, Director of Educational Technology and Director of Spark (Innovation sphere by Les Roches) at Les Roches Marbella Innovation is not just a luxury but a necessity. The integration of advanced technologies and
By Vikas Deep Rathour, Executive Chef, The yellow chilli Georgia, USA Culinary tourism has emerged as a significant trend, enticing travelers worldwide to explore destinations through their unique cuisines and gastronomic experiences. India, with its
by Dr Himanshu Talwar Andhra Pradesh, situated in the heart of Southern India,beckons food enthusiasts to embark on a rich culinary experience. Known for its fascinating blend of ancient culinary traditions, local ingredients, and a
By Varun Mehrotra, Director of sales and marketing, Sheraton Grand Bengaluru Whitefield As the Director of Sales and Marketing at the prestigious Sheraton Grand Bengaluru Whitefield, I believe that Sales and Marketing play a pivotal