Sula Vineyards, India’s leading wine producer, has joined hands with IndiGo Airlines to elevate the onboard experience as the airline launches its widebody aircraft operations. This collaboration, starting with IndiGo’s Delhi–Bangkok–Delhi route on March 1, 2025, aims to showcase India’s finest wines to global travelers.
In line with IndiGo’s “India by IndiGo” initiative, the airline is focused on bringing the best of Indian brands to its passengers. This partnership introduces Sula Vineyards’ premium canned wines—Sula Chenin Blanc and Sula Red Zinfandel—as part of the in-flight beverage offerings.
Sula Chenin Blanc, a crisp and refreshing white wine with tropical fruit notes, and Sula Red Zinfandel, a rich and bold wine with vibrant berry flavors, have been carefully selected to enhance the travel experience. These offerings cater to passengers seeking a premium yet convenient wine experience during their journey.
Rajeev Samant, CEO of Sula Vineyards, shared his excitement about the collaboration:
“This partnership marks a significant milestone in introducing Indian wines to a global audience. Sula is proud to partner with IndiGo to bring Sula in Cans aboard its widebody flights. With our Chenin Blanc and Red Zinfandel, travelers can enjoy a thoughtfully curated beverage experience, elevating their journey with exceptional quality and taste. Together, we aim to showcase the best of India and make Indian wines a preferred choice for travelers worldwide.”
This collaboration represents a seamless blend of comfort, luxury, and authentic Indian flavors, setting new benchmarks for in-flight hospitality. By partnering with Sula Vineyards, IndiGo not only enhances its beverage offerings but also strengthens its commitment to promoting Indian brands on an international stage.
As IndiGo’s widebody operations expand, this partnership with Sula Vineyards is set to redefine the way Indian wines are perceived globally, offering travelers a taste of India’s finest on their journeys.
