HBI Staff | Hyderabad 
ITC Grand Chola’s iconic restaurant, Avartana, has been honoured as the #1 restaurant at the Top Restaurants Award 2024 by Condé Nast Traveller and Zomato. This recognition reaffirms Avartana’s reputation for innovation and excellence in Indian cuisine.
“With deepest gratitude, we look forward to creating more memorable culinary journeys that celebrate the artistry and passion behind each dish. We thank our esteemed guests for their continued and valuable patronage. We are humbled and honoured by their trust and are committed to continuing to deliver unparalleled dining experiences,” remarked Shaariq Akhtar, General Manager of ITC Grand Chola.
Famed for its progressive approach to Indian gastronomy Avartana offers an immersive, multi-sensory experience where traditional Southern Indian flavours are reimagined through innovative techniques and contemporary presentation. The restaurant’s curated tasting menus elevate time-honoured ingredients to new heights, blending cutting-edge culinary methods with a deep respect for India’s rich culinary heritage. Avartana provides an atmosphere of refined elegance, where each detail enhances the guest experience.
Over the years, Avartana has garnered numerous accolades, including #30 on Asia’s 50 Best 2023, and #44 on Asia’s 50 Best 2024.
