Author: HBI Staff | Hyderabad

Hyatt Centric Juhu, a boutique hotel in the heart of Mumbai, has announced the appointment of Mathew Joseph as its new Human Resources Manager. His arrival marks a significant step forward for the hotel’s commitment to fostering a world-class hospitality environment and making every experience feel #LikeACeleb. He brings a wealth of more than 13 years of experience with some of the renowned brands in the business. In his current capacity, Mathew will be spearheading the Human Resources division, ensuring smooth recruitment processes, effective management of manpower, staff training, and fostering Hyatt’s ‘We care for people so they can be their…

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Srijan Realty, a leading developer in Kolkata, is building a business club named ‘The Quarters’ along with a corporate office project in Park Circus. The business club will be spread over 70,000 square feet and will include guest rooms, a banquet hall, a restaurant, bar, cafe, salon, and lounge. There will also be a separate 100,000 square foot sporting area. Srijan Realty is looking for a hospitality partner to manage the club, except for the sporting arena. The construction of the property is expected to take three years. This project is a sign of a growing trend in India where…

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Godrej & Boyce, announced that its business unit Godrej Electricals & Electronics has successfully bagged contract for executing MEP works for India’s largest hospitality Greenfield venture. Spearheading the MEP work for this monumental endeavor, Godrej Electricals & Electronics has reaffirmed its position as the preferred partner for high-profile hospitality projects. With a focus on innovation and quality, Godrej MEP is key in enhancing luxury experiences in the hospitality sector, aiming for 25% growth in FY25. Commenting on the project, Pravin Rawool, AVP & Business Head of Godrej Electricals & Electronics’ MEP business, said, “As the hospitality industry anticipates robust revenue…

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In a move set to redefine creative marketing in the hospitality sector, Club Mahindra, the flagship brand of Mahindra Holidays & Resorts India Limited (MHRIL), has announced a strategic partnership with Megalodon, India’s leading AI Creative Tech company. This collaboration aims to leverage cutting-edge artificial intelligence to enhance Club Mahindra’s creative output and marketing reach, setting new standards for customer engagement and brand visibility. Club Mahindra, a leader in the Indian hospitality sector aims to harness the power of AI to create personalized, immersive, and memorable experiences for its members in the digital domain. Expressing her enthusiasm about the partnership,…

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The Indian hospitality sector continued to witness Year-on-Year (Y-o-Y) growth in performance in Q1 2024 (January-March), primarily driven by a significant rise in Average Daily Rate (ADR) of 8.5% over Q1 2023, resulting in a RevPAR growth of 11.4%. Major factors contributing to this growth included an increase in corporate travel, weddings, and Meetings, Incentives, Conferences and Exhibitions (MICE) demand at the end of the financial year (FY24). The sector also noted a RevPAR growth of 5.5% Quarter-on-Quarter (Q-O-Q) in Q1 2024, compared to Q4 2023. This can be attributed to higher levels of corporate travel in Q1 2024 as…

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HostBooks, a leading provider of business automation software, has partnered with Max Value Hotels and Resorts to streamline and optimize their financial and operational management. Max Value Hotels and Resorts, a significant player in Mumbai’s hospitality sector, has faced challenges in managing their 150-room facility for over 15 years. The competitive nature of the industry, coupled with fragmented operating procedures and decentralized accounting systems, presented substantial obstacles. The need for a transformative solution was clear—one that could unify financial data and streamline compliance management. The introduction of HostBooks at Max Value Hotels marked a pivotal moment in their operational journey.…

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Radisson Hotel Group has announced the signing of a strategic partnership with NILE Hospitality for growing its mid-scale brand Park Inn & Suites by Radisson in Rajasthan and Gujarat. This move comes as part of the Group’s robust expansion strategy, driven by the growing demand for quality hospitality experiences in tier 2 to tier 5 cities of India. Under this partnership, NILE Hospitality will be responsible for growing the Park Inn and Suites by Radisson brand in Gujarat and Rajasthan. Gujarat boasts higher industrial activities along with tourist and pilgrimage destinations such as Dwarka, Gir Somnath, Dharoi, and Kutch, presenting…

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F&B

Third Wave Coffee announced the launch of its 23rd store in Mumbai. Located in the bustling neighborhood of Santacruz, this new outlet marks its 6th collaborative space with Crossword Bookstores. This launch marks Third Wave Coffee’s commitment to creating nationwide coffee experiences, and strengthening its PAN-India presence via innovative coffee solutions with over a 100 stores.  “At Third Wave Coffee, our goal has always been to create spaces where people can connect over great coffee. Mumbai offers an extremely versatile tapestry of customer profiles and a vibrant culture, giving us an opportunity to innovate and experiment further. This new store…

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An association of owners of hotels, restaurants and bars on Tuesday moved the Bombay High Court, challenging the orders passed by the Mumbai city and suburban Collectors, declaring the entire day of June 4, when the votes of the Lok Sabha elections will be counted, as a dry day. A dry day means the purchase and consumption of alcohol are completely restricted at stores, restaurants and other places. The Indian Hotel & Restaurant Association (AHAR) filed two separate petitions through advocates Veena Thadani and Vishal Thadani, claiming that it was arbitrary to ban the sale of liquor for the entire…

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With over 14 years of experience in the food and beverage industry, Chef Hitesh brings a wealth of knowledge and a proven track record of excellence to his new role. Chef Hitesh, in his new position, will oversee the culinary operations at Sheraton Grand Bengaluru Whitefield Hotel, focusing on innovation and excellence across all F&B outlets, from in-room dining to orchestrating culinary experiences for MICE, events, and weddings. Beyond the kitchen, his leadership is marked by a deep commitment to nurturing talent and fostering a collaborative culture that thrives on achievement. Chef Hitesh, known for his forward-thinking approach and strong…

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