Author: HBI Staff | Hyderabad
IHG Hotels & Resorts, one of the world’s leading hotel companies, has signed a management agreement with Girija Land Ventures Pvt Ltdto develop Crowne Plaza Resort Jim Corbett. Scheduledto open in Q1 2027, the signing marks the debut of the Crowne Plaza brand in Jim Corbett, reinforcing IHG’s commitment to expand its portfolio in well-known leisure destinations across the country. As one of world’s largest premium hotel brands with locations in city, airport, resort and suburban destinations, Crowne Plaza is perfectly placed to meet the needs of today’s guest, whether they are travelling for business, leisure, or a blend of…
Mercure, dedicated to celebrating local experiences since 1973, continues its growth in India with the opening of Mercure Lucknow Gomti Nagar, a gateway to the multicultural capital of Uttar Pradesh. Capturing the essence of Awadhi heritage, Mercure Lucknow Gomti Nagar invites travellers to immerse themselves in the city’s rich history and craftsmanship. The lobby draws inspiration from the city’s traditional Chikankari embroidery, an intricate craft originating from Mughal architectural carvings, creating an inviting space that reflects Lucknow’s rich cultural legacy. Each of the 109 rooms and suites features thoughtful design elements that capture the spirit of the city. Mercure Lucknow…
Digital travel platform Agoda has outlined how hotels across Asia can embrace the preferences of Gen Z travelers to ensure they are adequately future proofing their business. The call comes as Agoda research reveals the top five travel habits of Asian Gen Z, outlining a generation that finds inspiration in the digital realm, embraces spontaneity, and values shared experiences. The survey highlights the unique ways travelers aged 18-27, more commonly known as Gen Z, are shaping the future of travel in Asia with a fresh perspective, not only by influencing travel trends but also by setting the stage for future…
Essentia Hotels & Resorts is set to elevate Bangalore’s hospitality landscape with the management signing of a premium hotel with its latest luxury offering, strategically located to cater to the city’s dynamic blend of business and leisure travelers. Continuing to propel the brand’s footprint, the new property promises a sophisticated experience, blending contemporary elegance with world-class amenities, reflecting the cosmopolitan vibe of the city. This 100-key luxurious hotel boasts plush accommodations, an all-day dining restaurant, a specialty rooftop eatery, and expansive event spaces, including a 6,000 sq. ft. banquet hall and multiple meeting venues. Guests can experience the uplifting warmth…
Holiday Inn Chennai OMR IT Expressway in collaboration with the Royal Thai Consulate-General, Chennai inaugurated ‘Tasteful Tales of Thailand’, a specially curated food festival celebrating the rich flavors of Thailand. The grand inauguration event, held on 20th March 2025, was graced by Racha Aribarg (Consul-General, Royal Thai Consulate-General, Chennai), esteemed dignitaries from the Royal Thai Consulate and Divakar Shukla (General Manager, Holiday Inn Chennai IT OMR Expressway). This exquisite festival was specially curated by celebrity Chef Vina from Thailand, bringing guests the finest and most authentic flavors from the Land of Smiles. Using traditional Thai ingredients and cooking techniques, Chef Vina…
Spaceman Spirits Lab Pvt Ltd, (Spaceman), the pioneering craft spirits company behind the now iconic SAMSARA gin, is set to redefine India’s spirits landscape once again with the launch of AMARA, an Artisanal Pink Vodka. Infused with exotic fruit and delicate floral botanicals, AMARA has been crafted from premium grapes and rice grains and refined through a five-fold distillation process. Positioned in the Super-Premium category, AMARA will compete with global vodka brands known for their smoothness and exceptional quality. AMARA is expected to become…
The Hotel Investment Conference – South Asia (HICSA) is proud to announce its 20th edition, scheduled from April 9 to 10, 2025, at The Westin Mumbai Powai Lake, with the closed door, by invitation only, Owners’ Only Workshop a day before on April 8, 2025 at The Grand Hyatt, Mumbai. Since its inception in 2005, HICSA has evolved into the premier platform for hospitality investment in the region, consistently attracting global industry leaders, investors, and professionals. This year’s conference, themed “20 Years: Past, Present & Prophecies,” aims to reflect on two decades of innovation and collaboration in the hospitality sector.…
Novotel, a global champion of balanced living, proudly announces the opening of Novotel New Delhi City Centre, a haven of modern hospitality in the heart of India’s vibrant capital city. Strategically located near key business hubs, shopping destinations and cultural landmarks, Novotel New Delhi City Centre offers exceptional connectivity and convenience. With 124 thoughtfully designed guest rooms, including an elegantly appointed Presidential Suite, the hotel caters to travellers seeking a seamless blend of comfort, functionality and eco-conscious design, in alignment with Accor’s global sustainability goals. The hotel’s warm and intuitive design welcomes guests with a naturally lit lobby, setting the…
While addressing the Tourism Sustainability Summit 2025, organized by FHRAI (The Federation of Hotel & Restaurant Associations of India), in the National capital today, Hon’ble Union Tourism Minister Shri Gajendra Singh Shekhawat exhorted the tourism industry stakeholders to ensure massive expansion of the sector as this sector alone, in coming years, will emerge largest contributor to country’s GDP growth. He said tourism sector is the growth engine of our country. He underlined the fact that Indian economy is increasing at a fast pace and likewise, country’s tourism sector has immense potential to make advancement at a parallel speed. Hon’ble Minister…
The Indian School of Hospitality (ISH) successfully concluded its three-day culinary event, Distin-GU-ISH-ED 2025, at its Gurugram campus. The competition showcased India’s finest culinary talents, featuring aspiring chefs, home bakers, and seasoned professionals. With the theme “Celebrating Excellence Across the Culinary Spectrum,” the event brought together participants from across the country. It highlighted not only the diversity of India’s culinary heritage but also the innovation and creativity of its emerging talent. The event’s inaugural day focused on young chefs who demonstrated technical mastery and innovation. A hands-on workshop titled “Breaking Boundaries with Fusion Cuisine” provided a platform for students to…
