Kamat’s Legacy, a restaurant franchise owned by the Kamat’s Restaurants, unveils its latest venture in the heart of Mumbai, at Nariman Point. The inauguration ceremony was graced by the visionary Founder, Dr. Vikram Kamat, expecting to be a momentous occasion for both the brand and its patrons. The restaurant not only introduces new menu but also invites patrons on a journey to experience the warmth and authenticity of a South Indian home.
From the aroma of freshly ground spices to the traditional flavours that define the region, every dish at Kamat’s Legacy is a tribute to the culinary heritage of South India. Committed to delivering excellence, Kamat’s Legacy uses only the finest quality ingredients, with a focus on healthy alternatives like white butter and ghee, reflecting the brand’s dedication to providing an experience that nourishes both the body and soul.
Dr. Kamat, while addressing the launch event, emphasised the significant role that the hotel, tourism, and hospitality sectors play in generating large-scale employment opportunities. Drawing attention to the potential growth in these sectors, he expressed optimism about the impact of such attention from the government.
Speaking on the occasion, Dr. Kamat stated, “This second ‘Kamat’s Legacy’ restaurant in Mumbai at Nariman Point is a testament to the positive response received after the inauguration of the first one in Bhandup. We aim to set up seven to ten restaurants in Mumbai and four to five in Pune within the next year.”
Highlighting the unique offerings of the restaurant, he encouraged patrons to savor the special South Indian delicacies available at Kamat’s Legacy. He also shed light on the employment opportunities within the sector, pointing out that there are still 30 to 50 percent vacancies, emphasizing the need for skilled individuals. He stressed the importance of initiatives like ‘Skill India’ to attract and train talented youth for the industry.