Author: Asmita Mukherjee | Hyderabad
Premium French brand MONIN, which delivers innovative and gourmet flavour solutions is a known name in the HORECA segment since 1912. The brand is making a substantial investment in India. The company has committed INR 350 crores for a new manufacturing facility in Hyderabad, marking a significant milestone. Asmita Mukherjee spoke with Germain Araud, Managing Director of MONIN India Pvt. Ltd., to discuss the brand’s expansion and future investment plans. MONIN has a diverse portfolio of flavor solutions, including syrups, fruit mixes, sauces, frappes, liqueurs, and concentrates. Can you provide insights into any upcoming products in the pipeline for MONIN?…
Established by Gajendra Singh Rathore in 2002, Jungle Camps India has become a distinguished collection of award-winning wildlife and conservation-focused lodges. Known for its exceptional hospitality and safari experiences, the brand masterfully blends luxury with conservation principles. With four meticulously designed properties—Pench Jungle Camp, Kanha Jungle Camp, Tadoba Jungle Camp, and Rukhad Jungle Camp—spread across Madhya Pradesh and Maharashtra, Jungle Camps India offers guests an immersive experience in India’s untamed wilderness. Boasting an impressive year-over-year revenue growth of 20-22%, the brand plans to add 170 rooms in the next three years. Asmita Mukherjee spoke with Rathore to understand the brand’s…
Asmita Mukherjee | Hyderabad Chowman restaurant headquartered in Kolkata and known for its delectable Chinese, has set foot in Hyderabad. Located in the vibrant Madhapur area, the restaurant is already a hit among Hyderabad’s food lovers, effectively addressing the city’s yearning for high-quality Chinese cuisine. Chowman celebrated the opening of its 35th outlet in Delhi NCR and is now ambitiously planning nationwide expansion. In addition to its growth, the brand has set its sights on an IPO in the near future, marking a significant milestone in its journey. Debaditya Chaudhury, Managing Director, Chowman, shares the inspiration behind the expansion, “We…
Building on the vision of making property ownership accessible, Axis Ecorp is shaping the future of the hospitality real estate sector in India through innovative models like fractional ownership. This approach allows individuals to build assets in prime tourist locations, enabling them to earn rental income from these properties. Asmita Mukherjee spoke with Aditya Kushwaha, CEO and Director of Axis Ecorp, to delve deeper into the company’s plans for introducing and implementing this unique model. What role does Axis Ecorp play in the Indian travel and hospitality sector? Axis Ecorp plays a pivotal role in the Indian travel and hospitality sector by…
Asmita Mukherjee | Hyderabad Visiting Roastery Coffee House in Banjara Hills, Hyderabad, on a sweltering summer evening is pure magic. It’s the perfect place to unwind with a cup of coffee and delectable accompaniments. The serene ambiance, blending colonial elegance with contemporary comfort, offers a charming escape from the city’s hustle and bustle. The exterior of Roastery Coffee House is a striking colonial-style bungalow. Inside, the ambiance is warm and inviting. Vintage furniture, soft lighting, and an eclectic mix of artwork adorn the space. The scent of freshly brewed coffee and baked goods fills the air, providing an irresistible invitation…
Capitalising on India’s booming travel market, Wyndham Hotels & Resorts is setting its sights on a multi-pronged expansion strategy. Dimitris Manikis, President EMEA for Wyndham Hotels & Resorts, spoke with Asmita Mukherjee about their plans to deepen the brand’s presence in tier-II & III cities, cater to the spiritual tourism boom, and diversify their offerings with new brands. Can you elaborate on your expansion strategy, particularly in tier-II & III cities? Wyndham Hotels & Resorts recognizes the immense potential in India’s tier-II and III cities, driven by burgeoning infrastructure, increasing disposable incomes, and a rising domestic travel trend. We view…
Indian speciality coffee chain Roastery Coffee House has recently announced its first international expansion. The brand, founded in 2017 by Nishant Sinha, with a passion for exceptional Indian coffee, recently announced its first international flagship store in Helsinki, Finland. This marks a significant step for Roastery Coffee House, becoming the first Indian coffee chain to enter the Nordic market. Asmita Mukherjee recently spoke with Sinha to delve deeper into his vision for the brand’s global expansion. Finland emerged as the strategic location for Roastery Coffee House’s international debut due to its deep-rooted coffee culture and Finns’ appreciation for quality products.…
In an exclusive interaction Manoj Jain, Chief Operating Officer, Delta Corp, informed that Delta Corp to unveil massive plans for Goa. A first-of-its-kind 100-acre integrated resort featuring a 5-star hotel, casino, theme park, and more is on the way. The company also has plans a new and larger casino vessel for Goa’s Mandovi River. Asmita Mukherjee spoke with Jain about the brand which is poised for growth in the Indian hospitality and gaming market. The hospitality and entertainment landscape is constantly evolving. What are some of the key trends you are seeing in the industry, and how is Deltin adapting…
Renowned for its extravagant Indian weddings, the Fairmont Jaipur is now setting its sights on a wider audience. Under the leadership of its new General Manager, Rajat Sethi, the hotel is crafting curated experiences to entice both Free Independent Travelers (FITs) and the Meetings, Incentives, Conferences, and Exhibitions (MICE) segment. Asmita Mukherjee recently spoke with Sethi to delve deeper into his exciting plans for the future of the Fairmont Jaipur. Can you share your vision for the hotel? How do you plan to enhance its standing as a premier luxury destination in Jaipur? As the General Manager of Fairmont Jaipur,…
Kimaya Himalayan Beverages, the company behind the popular BeeYoung beer brand, is on a growth spree. With a remarkable growth rate of 129%, the company is setting its sights on ambitious goals for the future.In a conversation with Asmita Mukherjee, Abhinav Jindal, Founder and CEO of Kimaya Himalayan Beverages, shared that while they have ambitious plans for international expansion, their current focus remains on strengthening their presence in the domestic market. Due to the skyrocketing demand for BeeYoung, Kimaya has increased production capacity by 25%, Jindal informed, “To address the growing demand, we have ramped up our production capacity by…
