Author: HBI Staff | Hyderabad
STAAH, the renowned New Zealand-based global hospitality solutions provider, is set to make waves in the hospitality sector with an exciting development, STAAH has joined hands with Trulyy India Camps & Safaris, a prominent name in the Indian hospitality sector. As part of this partnership, Trulyy India Camps & Safaris that has 14 heritage hotels and boutique resorts in Rajasthan and Gujarat, will have access to STAAH’s products for managing their online distribution and customer support. Additionally, the collaboration addresses the unique requirements of direct customers through STAAH’s Booking engine, enhancing their booking experience. STAAH has earned a stellar reputation…
Indian Hotels Company Limited (IHCL), India’s largest hospitality company, announces its partnership with Tata STRIVE for a hospitality-focused skill centre at Umaid Bhawan Palace, Jodhpur, aimed at nurturing talent from economically weaker and socially disadvantaged local communities. Mr. Gaurav Pokhariyal, Executive Vice President – Human Resources, IHCL said, “This initiative is in line with IHCL’s ESG + framework of Paathya to build a talent pool for the hospitality industry, and marks the seventeenth such centre operational in the country. Rajasthan has a very strong growth potential in the tourism sector. We are delighted to partner with Tata STRIVE for the skill centre in…
In recognition of their extraordinary journey and efforts to address the sustainability solution challenge, The Sarai at Toria near Khajuraho and Panna in Madhya Pradesh as well as The Tiger Mountain Pokhara Lodge in Nepal were conferred with ‘A Hero’s Journey’ Award at the first edition of the RARE India Conscious Travel Awards. The awards ceremony was held at The Claridges New Delhi as part of The RARE Showcase 2023, the flagship annual event of RARE India. Chanoud Garh in Pali district of Rajasthan was awarded the ‘Best RARE Hotel 2023’. Mr Bhupendra Singh, owner of Premkunj in Udaipur,…
Over the past five years, India has seen a significant rise in the demand for homegrown spirits. The country has a long history of producing alcoholic beverages, such as whiskey, rum and brandy, but more recently, we’ve seen the emergence of all kinds of different spirits – like Gin, Mead and Agave spirits like Maya Pistola Agavepura, a craft 100% agave spirit, produced in Goa. One of the main drivers of this trend is the growing interest in artisanal products. Consumers are becoming more aware of the ingredients and production methods used in their spirits. This has led to an…
Neuma, in South Mumbai founded by renowned filmmaker Karan Johar in partnership with True Palate Hospitality Pvt. Ltd., is thrilled to announce its first-anniversary celebration. In commemoration of this remarkable milestone, Neuma is introducing a unique dining experience for its esteemed guests with the launch of a “Limitless Menu.” Neuma has been a welcome addition to Mumbai’s culinary landscape since the day it opened doors, offering an elevating dining & sensory experience to gourmands and connoisseurs. The midweek The “Limitless Menu” is designed to blow minds & hearts both, every Wednesday and Thursday. It features an playful selection of signature…
Global travel technology company OYO is expanding the number of hotels across key mountain getaways in India to capitalize on the summer vacation rush. The company is on course to open 300 new hotels by August 2023 across cities such as Manali, Mussoorie, Nainital, Srinagar, Shimla, Dalhousie, and Haridwar in the North; Ooty, Munnar, and Kodaikanal in the South; Gangtok, Darjeeling, and Shillong in the East; and Lonavala and Mahabaleshwar the West. Observing high traveller interest, OYO has already opened more than 180 hotels in the said cities since March 2023. With an increasing number of travellers seeking domestic getaways,…
House of Mandarin has unveiled a brand-new menu. Foodies can take advantage of this special culinary experience, which features the mouth watering flavours of Chindian cuisine, at their Powai outlet from June 11 through the end of July. Visitors can savour a variety of hot appetisers and hearty main dishes that reflect the vibrant and fiery flavours of Chindian cuisine. Wok Tossed Prawns with Bell Peppers in Hot Oyster Sauce, Crispy Lamb with Spices & Spring Onion, Chilli Chicken, and Mushroom Chilli are a few of the options. Wok Tossed Chinese Vegetables in Black Pepper Sauce, Cottage Cheese in Sichuan…
Hoping to cash in on the growing business travelers, Pride Hotels Group is scaling its operations to focus more on ‘Pride Biznotel’ brand, a moderately priced, upscale, full-service hotel that meets the discerning needs of a business, adventure and leisure traveler. The group has signed and operates approx 17 properties under the Pride Biznotel brand with a host of banqueting and F&B facilities. As part of its national expansion plans, Pride Hotels will have 100 properties and over 10000 keys by the end of 2030 in various geographic locations. Pride Biznotel will form a major slice of the expansion, primarily…
Chief Minister Pramod Sawant said that Goa’s Tourism industry has a huge employment potential and that in the next five years, a minimum of 2 lakh jobs would be created in the hospitality industry. “Tourism industry has a huge employment potential and that in the next five years, a minimum of 2 lakh jobs would be created in the hospitality industry,” said CM Sawant. Sawant further said that if youths from the state fail to grab job opportunities in the hospitality and tourism sector, then job seekers from other states will grab them. “There are many opportunities in the coastal…
With over 15 years of management experience in the luxury hospitality industry, Rai brings a wealth of expertise and a customer-centric approach to his new role. As the Director of Operations at Courtyard by Marriott Bengaluru Outer Ring Road, Rabindra Rai will be responsible for overseeing the hotel’s core departments, ensuring compliance with operating controls, SOPs, and service standards. He will also play a crucial role in driving business development, maintaining guest relations, and fostering a high-performing team to achieve operational excellence and exceed guest satisfaction targets. Rabindra Rai’s skill set includes a diverse range of competencies. He is GBAC…
