HBI Staff | Hyderabad
With a focus on serene island living and the charm of a Maldivian village, Four Seasons Resorts Kuda Huraa is an award winning luxury property that beckons guests with the welcoming embrace of a lagoon,
HBI Staff | Hyderabad
Hyatt Centric MG Road Bangalore, announces the appointment of a new Food & Beverage Manager. Vinoth Kumar R brings with him close to 2 decades of experience in the hospitality industry. Having worked with brands
HBI Staff | Hyderabad
Clarks Inn Suites appoints Sankhala as General Manager for its Ranthambore property, he comes with more than 25 years in the field of hospitality. Sankhala is a highly motivated individual with a background in operations,
HBI Staff | Hyderabad
Signum Hotels, a fast-growing hotel management company, today announced Jyoti Mayal as a Board of Director. She joins the current board that comprises industry stalwarts like Murali Menon, Sunil Sikka, Greesh Bindra, Manoj Virmani, Ish
HBI Staff | Hyderabad
At the 72nd Annual General Meeting of the Hotel and Restaurant Association of Western India (HRAWI) held on 24th September 2022, Mr Pradeep Shetty – Director, Maharaja Hotels was elected the President. Maharaja Hotels operates
HBI Staff | Hyderabad
OYO, India headquartered global travel technology company announced the elevation of Shreerang Godbole as the Chief Service Officer and Shirish Damani as the company’s Chief Revenue Officer today. These appointments are in line with OYO’s
HBI Staff | Hyderabad
Hyatt Regency Thrissur announces appointment of Sanjeev B Kammath as their new Head Chef. With 18 years of culinary experience, he brings along great experience and learning from prestigious groups like Marriott, Ramada, Holiday INN,
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In his new role as the Chief Executive Officer, Tony will be responsible for overall leadership, strategy and business management, driving STAAH’s vision of continued rapid growth of its business and 13,000+ customer base. The
HBI Staff | Hyderabad
ZANA Lake resort, Udaipur - the maiden boutique resort of the swiftly emerging hospitality company, ‘Espire Hospitality Group’ has appointed Avinash Handoo as the Executive Chef. In this position, Chef Avinash will spearhead the culinary
HBI Staff | Hyderabad
Alma Resort has appointed two directors of food and beverage who bring a total of almost three decades of rich industry experience to the executive team of the 30-hectare beachfront property. Alma’s managing director Herbert
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