• September 20, 2024
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The Happy High, premium bartending institute launches its Bar Essentials Program

The Happy High, premium bartending institute launches its Bar Essentials Program

The Happy High, Mumbai’s most premium bartending institute launched its “Bar Essentials Program '' and conducted its maiden one at the luxurious ITC Kohenur, Hyderabad to fuel the cocktail culture in a hotel that houses

News
Opening of PWD Rest Houses for tourists yield sharp increase in revenue

Opening of PWD Rest Houses for tourists yield sharp increase in revenue

Kerala Government’s decision to turnthe Rest Houses under the Public Works Department (PWD) into the state’s largest hospitality network by opening up them for the tourists and the public has yielded a steep increase of

F&B
GOOD FLIPPIN’ BURGERS opens two new outlets in Mumbai

GOOD FLIPPIN’ BURGERS opens two new outlets in Mumbai

GOOD FLIPPIN' BURGERS has announced the launch of two new outlets in Thane Wagle Estate and Mira Road, in Mumbai. With the launch of these new outlets, the burger brand will look at bringing their delicious

News
STAAH and Amritara Hotels & Resorts join hands to offer consumers a seamless online booking experience

STAAH and Amritara Hotels & Resorts join hands to offer consumers a seamless online booking experience

New Zealand-based global hospitality solutions provider STAAH, developed a distribution technology platform for the Amritara Hotels & Resorts with properties across India that offers a high-quality safe, secure and smart online booking experience. With this

Education
Institute of Bakery & Culinary Arts Launches 2 months online Course

Institute of Bakery & Culinary Arts Launches 2 months online Course

Institute of Bakery & Culinary Arts (IBCA) has launched a unique 2-month Bakery Online Course. The objective of this Course is to provide professional baking and pastry skills from home. The workshop is divided into

F&B
Golden Tulip Launches international culinary event, Club Des Chefs

Golden Tulip Launches international culinary event, Club Des Chefs

Golden Tulip, a Louvre Hotel Group’s brand, operated by Sarovar Hotels debuted its most acclaimed international culinary event, "Club Des Chefs," on March 29th, 30th and 31st in India. The event was successfully held at Mumbai's Hotel

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Red Sea Global announces partnership with marquee hospitality and wellness brands

Red Sea Global announces partnership with marquee hospitality and wellness brands

As part of its master plan development of The Red Sea and Amaala, Red Sea Global (RSG), the multi-project developer behind the world’s most ambitious regenerative tourism destinations, has announced a partnership with leading hospitality

F&B
The Ritz-Carlton, Melbourne Introduces a New Culinary Star, Atria

The Ritz-Carlton, Melbourne Introduces a New Culinary Star, Atria

Soaring 80 storeys above the CBD, The Ritz-Carlton, Melbourne redefines luxury in the southern city, with its stunning design, exceptional experiences, and breathtaking views. At the heart of the new Melbourne landmark is its signature

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IHCL sets foot in Chhattisgarh with the signing of Taj

IHCL sets foot in Chhattisgarh with the signing of Taj

Indian Hotels Company (IHCL) today announced its debut in the state of Chhattisgarh with a Taj branded hotel. The hotel is a brownfield project. Speaking on the occasion, Puneet Chhatwal, Managing Director and Chief Executive Officer,

New Appointments
Rajni S Sanas takes over as Director of Human Resources at The Den Bengaluru

Rajni S Sanas takes over as Director of Human Resources at The Den Bengaluru

The Den Bengaluru welcomes Rajni S Sanas as the Director of Human Resources. She is a seasoned Human Resource Professional and brings with her extensive experience and expertise in recruitment, talent management, workforce planning, diversity

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