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Author: HBI Staff | Hyderabad

HBI Staff | Hyderabad

News
The Casino Hotel Industry’s Thriving Growth Driven by Global Hospitality Surge

The Casino Hotel Industry’s Thriving Growth Driven by Global Hospitality Surge

Future Market Insights Inc. reveals the booming demand for casino hotels, fueled by the remarkable double-digit expansion of the hospitality sector over the last decade. In 2022, the worldwide casino hotel industry boasted a market

News
Hyatt Hotels Corporation Sets Ambitious Expansion Plans in India, Aiming for 70% Growth by 2023

Hyatt Hotels Corporation Sets Ambitious Expansion Plans in India, Aiming for 70% Growth by 2023

According to Business Today, Hyatt Hotels Corporation's Managing Director for India & Southwest Asia, Sunjae Sharma, emphasizes the longstanding importance of India as a key market for the company. "Hyatt has consistently regarded India as

News
ITC Ltd Set to List Hotels Business in 2024 as Conglomerate Approves Demerger Plan

ITC Ltd Set to List Hotels Business in 2024 as Conglomerate Approves Demerger Plan

According to Business Today, hotels-to-cigarettes conglomerate ITC Ltd is making significant strides towards listing its hotels business, with plans to carry out the demerger in 2024. The conglomerate's next board meeting on August 14 is

F&B
Hilton India’s Braveheart Brunch; Honoring Armed Forces and Celebrating Culinary Heritage on 76th Independence Day

Hilton India’s Braveheart Brunch; Honoring Armed Forces and Celebrating Culinary Heritage on 76th Independence Day

In Honour of the 76th Independence Day, Hilton India is launching a first-of-its-kind Braveheart Brunch on August 13th and 15th across its hotels nationwide. The Braveheart Brunch is a unique initiative to pay homage to

Ministry
ITDC Achieves Record-Breaking Q1 Performance with Highest-Ever Turnover and Profits in Six Years

ITDC Achieves Record-Breaking Q1 Performance with Highest-Ever Turnover and Profits in Six Years

India Tourism Development Corporation (ITDC), a Mini Ratna public sector undertaking under the aegis of the Ministry of Tourism, announced another astounding financial performance for the quarter ending June 30th, 2023, achieving the highest-ever turnover

F&B
Marriott International Hotels Embrace ITC Hotels’ “Millet” Recipes in Support of the “UN International Year of Millets”

Marriott International Hotels Embrace ITC Hotels’ “Millet” Recipes in Support of the “UN International Year of Millets”

The search for nutritious food grains which are planet friendly as well as climate resilient has put the spotlight on an ancient Indian superfood ‘millets’.  Contributing towards growing their preference and popularity not only in

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Luxeglamp unveils new Glamping experience at Kodaikanal

Luxeglamp unveils new Glamping experience at Kodaikanal

Luxeglamp EcoResorts, that pioneered India's first luxury glamping project, has introduced the “Luxeglamp Celestial Glamp” an enchanting new celestial-themed glamping experience at Luxeglamp Kodaikanal. Set amidst the breathtaking beauty of nature in Kodaikanal, the specialty

F&B
TajSATS Air Catering Limited inaugurates new kitchen in Manohar International Airport at Mopa in Goa

TajSATS Air Catering Limited inaugurates new kitchen in Manohar International Airport at Mopa in Goa

TajSATS Air Catering Limited, an industry leader in Inflight Catering announced the opening of a new kitchen located at the recently inaugurated Manohar International Airport at Mopa in Goa. It is already present at Dabolim

Liquor
Anggel’s Share Hosts India’s First Flor de Caña Sustainable Cocktail Competition

Anggel’s Share Hosts India’s First Flor de Caña Sustainable Cocktail Competition

Anggel's Share, in association with Flor de Caña, is proud to announce the inaugural Flor de Caña Sustainable Cocktail Competition in India. This unique event is part of Flor de Caña's global initiative to promote

Institute
Institute of Bakery & Culinary Arts (IBCA) Hosts Orientation Program

Institute of Bakery & Culinary Arts (IBCA) Hosts Orientation Program

Institute of Bakery & Culinary Arts (IBCA) organised an Orientation Program to welcome its new batch who took admission in Culinary and Pastry Arts courses. Orientation day aimed to make students acquainted with the surroundings

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