Author: HBI Staff | Hyderabad
Sumi Yashshree Hotels & Resorts has appointed Pinak Ranjan Guha as General Manager Sales & Marketing. Guha comes with over 28 years of experience in the hospitality industry. He brings extensive knowledge and expertise to the role. Prior to this, he was with Mayfair Hotels & Resorts where he spearheaded the Kolkata Sales Team driving exceptional results. His Career has also included roles with Kumarakom Lake Resort, Quality Inn Golden Park, Central Hotel & The HHI Group .In His new role, Guha will be responsible for overseeing and leading a dynamic team to achieve revenue goals of the property .
JPOD Hotels has unveiled a new Pod Hotel at GMR’s Rajiv Gandhi International Airport in Hyderabad, located at the city-side check-in facility on the car park level. “We are thrilled to partner with RGIA in Hyderabad. JPOD’s global standards in design and functionality enable us to offer effective accommodation solutions at airports across India,” said Jagrut Thakkar, Founder of JPOD Hotels. JPOD Hotels initially launched India’s first Urbanpod, a Pod Hotel, in 2017, which was revamped and reopened at Mumbai Central in 2021 for railway passengers. “These two strategic launches allowed us to gauge the acceptance of Pod-style accommodations in…
The Hospitality Purchasing Managers’ Forum (HPMF) is proud to announce the upcoming HPMF Convention and Awards 2024, set to take place in Lucknow and Ayodhya Dham from September 26th to 29th, 2024. This prestigious event will play a pivotal role in advancing Chief Minister Yogi Adityanath’s vision for Uttar Pradesh, positioning the state as a global hub for ecotourism and hospitality. As the largest hospitality event in Uttar Pradesh, the convention will bring together participants from 8 countries and 40 Indian cities. It will feature a remarkable assembly of influential figures, including royalty from various Indian regions, owners of international…
Indian Hotels Company (IHCL), announced the signing of a new Taj hotel in Gurugram, Haryana. This greenfield project will be branded as Taj, marking the company’s continued expansion in key markets in India. Speaking on the occasion, Ms. Suma Venkatesh, Executive Vice President, Real Estate & Development, IHCL, stated, “Gurgaon’s strategic location, coupled with its proximity to industrial corridors and Delhi-NCR, has made it a thriving commercial hub. This new development will offer a premium experience that caters to the diverse segments including both MICE and weddings. We are delighted to partner with Tivoli Group to develop this hotel.” The…
The Hotel And Restaurant Association (Western India) – HRAWI conducted Food Safety and Standards Authority of India’s (FSSAI) latest Food Safety Supervisor Training in Advance Catering (FoSTaC) programme on August 28th. Held at The Grand Bhagwati in Ahmedabad, the programme was attended by 23 hospitality professionals who received training from Dr Pasupathy of Parikshan. Participants were imparted training on critical aspects such as food handling, preparation, hygiene, sanitation and waste management. By focusing on these essential areas, the programme equipped attendees with practical skills to implement rigorous food safety protocols in their daily operations. HRAWI has successfully trained and certified…
On Monday, September 2, the Women’s Safety Wing of the Telangana police held a meeting with hotel aggregators, urging them to ensure the safety of all guests, particularly women and children. The meeting, led by Director General Shikha Goel, reviewed current safety protocols in hotels and called for enhancements to better protect guests. Discussions focused on strengthening ID verification processes, extending the duration of CCTV footage storage, and ensuring emergency police contact information is prominently available in hotel rooms, reception areas, and common spaces. Goel highlighted that hotels have agreed to enforce strict ID verification for all guests, requiring original…
voco Jim Corbett, India’s first voco hotel, has announced the opening of its alfresco dining venue, Kosi Bar & Kitchen. Set against the picturesque backdrop of the Kosi River, this new restaurant offers a serene ambience for patrons to savour a memoable culinary experience during their stay. Spanning 350 square meters, Kosi Bar & Kitchen offers a sophisticated and inviting space for up to 100 guests. One can revel in a diverse menu curated by Chef Tenzin Losel while sipping on expertly crafted cocktails. For guests who have an affinity for appreciating Mediterranean flavours, Chef Losel presents a delightful assortment of cheeses,…
Yellow Chilli recently hosted an exclusive event, “Culinary Delight: A Taste of Excellence,” at their Sector 90 location. JG International added another feather to the Yellow Chilli chain with this latest outlet, which is a testament to the restaurant’s commitment to delivering outstanding Indian cuisine in a warm and inviting setting. Held at their charming location in Bhutani Tower-A, Fresco Chowk, Sector 90, Noida, this event showcased the restaurant’s dedication to providing an exceptional dining experience. The afternoon event began with Chef Sanjeev Kapoor being warmly greeted by guests and the emcee. The gathering provided a platform for Chef Kapoor…
Hospitality veteran and current Managing Director of Shervani Hotels, S.M. Shervani has announced his decision to step down from the managing committee of the Hotel and Restaurant Association of Northern India (HRANI). HRANI is the biggest association in Northern India, representing hotels, restaurants, and associates across nine states. It aims to foster a growth-oriented environment for the sector to tap into emerging opportunities and drive growth. The announcement comes after his outstanding 35-year tenure with the association, which was established by the legendary hotelier, late MS Oberoi. Shervani, who has also served as the President of the Federation of…
Accor has announced the signing of Pullman Varanasi with Venkatesh Hospitality. This highly anticipated hotel is scheduled to open in January 2029, promising to elevate the hospitality experience in Varanasi, one of the world’s oldest living cities and a renowned centre of spiritualism and culture. Situated on a prime 12,500 square metre site along the Allahabad-Varanasi Road, Pullman Varanasi will feature 180 well-appointed rooms, each meticulously designed to provide comfort and elegance. The hotel will boast three diverse food and beverage outlets, including an all-day dining restaurant, a speciality restaurant, and a bar, catering to both local and international culinary…
