HBI Staff | Hyderabad 
Café Delhi Heights, renowned for its eclectic and vibrant dining experience, is thrilled to announce the launch of its highly anticipated “Mangolicious Menu.” This special menu, celebrating the king of fruits, will be available in Delhi from June 15th to July 15th.
The Mangolicious Menu is a delightful fusion of sweet and savory dishes, highlighting the versatility and rich flavor of mangoes. Diners can indulge in a variety of innovative creations, crafted to celebrate the essence of mango in every bite. From refreshing beverages to hearty main courses and delectable desserts, there’s something to please every palate. The menu includes refreshing drinks such as Basil Mango Passionate, a blend of fresh mango, a hint of passion fruit, and a sweet and sour mix topped with soda; Wild Mango Lassi, a creamy combination of honey, mangoes, saffron, and curd with floating subja seeds; No Hangover Mango Mojito, a revitalizing mix of fresh mangoes, mint, lime, and soda; and Berry Mango Shake, a luscious shake with sabja seeds, fresh mangoes, strawberries, blueberries, and a vanilla latte mix.
For those seeking healthier options, the menu features Green Mango Aam Ras, a raw mango delicacy that captures the tangy essence of green mangoes; Mango Chicken or Fish Salsa Verde, offering a choice of grilled chicken breast or grilled sole fillet steak served with a zesty mango salsa verde; Classic Hummus with Mango Salsa, traditional hummus paired with fresh mangoes, herbs, and spices; Delicious Quesadillas, served with sour cream, guacamole, and mango salsa verde; Mango Poke Bowl, a vibrant bowl of sticky rice, corn, salad leaves, crunchy carrots, fresh mangoes, lemon juice, fresh coriander, and sesame seeds; and Mangolicious Pizza, a delicious thin crust pizza topped with fresh mango chunks and rocket in balsamic vinaigrette.
To conclude the meal on a sweet note, the Mangolicious Menu offers Mango Cheesecake, a creamy cheesecake infused with the summer fragrance of ripe, luscious mangoes, and Mango Phirni, a traditional creamy rice pudding enhanced with fresh mangoes and nuts.
“We are excited to bring the Mangolicious Menu to our patrons in Bombay and Delhi,” said Vikrant Batra, the visionary behind Café Delhi Heights. “Mangoes are synonymous with Indian summers, and we wanted to create a menu that not only highlights their unique flavor but also offers a memorable dining experience.”
