Jin JiJi, an award-winning Indian Dry Gin produced by Peak Spirits, is celebrating International Tea Day on May 21 with a toast to the rich heritage and cultural significance of tea.
The brand, rooted in India’s tea tradition, highlights the importance of tea from the famous Darjeeling gardens to the beloved Masala Chai. They emphasize the connection between gin and tea, both steeped in history and botanicals.
Jin JiJi, driven by a passion for tea, uses FTGFOP1 Darjeeling black tea as a base and incorporates botanicals found in Masala Chai. Distilled in copper stills, the gin offers a complex flavor profile with notes of clove, cardamom, holy basil,chamomile, and ginger.