Sheraton Grand Bengaluru Whitefield Hotel & Convention Center presents Republic Day Special Lunch, displays India’s culinary diversity

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Sheraton Grand Bengaluru Whitefield Hotel & Convention Center welcomes guests to indulge in the intricate tapestry of India’s culinary legacy and experience an exceptional presentation of regional flavors through an expansive Republic Special Lunch. The culinary specialists have carefully crafted a menu that honors the nation’s diverse and lively culinary traditions.
The Chef presents an assortment of delectable Indian regional dishes. From North to South, East to West, patrons can savor the authentic taste of the nation with each dish including Indian regional specialties and live counters serving tempting treats. Various chaats, bursting with flavors and textures that capture the essence of street food are crafted on this occasions. Also included is the irresistible combination of jalebi and dhodh, a sweet symphony that embodies the spirit of celebration. For those craving savory delights, the live counter featuring Keema Kaleji with Maska Pav promises to offer a perfect blend of spice and indulgence.



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