Sayaji Hotel’s BBQ Nation Kolhapur presents Republic Day special tricolour menu

Sayaji Hotel’s Barbeque Nation in Kolhapur is introducing a Tri-colour feast on the occasion of Republic Day. The event will kick off with Sanjay D Patil, Chairman , D. Y. Patil Group, hoisting the national flag, emphasizing Sayaji Hotel Group’s dedication to the national values.
Following the flag ceremony, patrons can enjoy a culinary experience curated by Executive Chef Kishan Gunjal and his team at Barbeque Nation, Sayaji Hotel, Kolhapur. The Tri-coloured feast will showcase diverse Indian flavours, featuring dishes such as Tri-coloured Salad, Tiranga Paneer Pasanda, Tri-coloured Rice, Tiranga Halwa, Rasogulla, and an assortment of pastries.
The venue will be adorned with a patriotic theme, creating a visually striking ambience in celebration of Republic Day. Barbeque Nation at Sayaji Hotel, Kolhapur, aims to combine the richness of Indian cuisine with the patriotic spirit of the day, promising a sensory experience for all guests.

Read Previous

Radisson Blu MBD Hotel Noida presents 75 diverse dishes to mark India’s platinum celebrations on Republic Day

Read Next

Novotel Hyderabad Airport becomes pioneering hotel in South India to receive the Green Key Certification

Leave a Reply

Your email address will not be published. Required fields are marked *

Most Popular

Download Our Magazine