Author: HBI Staff | Hyderabad
Six California eateries received one MICHELIN Star for the first time at the MICHELIN Guide Revelation July 18 at the Chabot Space & Science Center in Oakland. MICHELIN’s release of the fifth edition of the MICHELIN Guide California included a total of 614 restaurants. That total includes 15 Green Stars awarded for leadership in sustainability practices. California is home to 15 of only 17 Green Stars in North America. The California guide is a statewide edition of the acclaimed global restaurant guide, which includes the globally recognized star designations, as well as hundreds of Bib Gourmand and Plate recommendations. Restaurants…
GOPIZZA India has announced the launch of its most awaited Korean menu available across all outlets and on delivery apps -Swiggy and Zomato, starting at INR 150. Say annyeonghaseyo to GOPIZZA’s new menu ranging from mouth-watering K- Starters to their heavenly Ramyun bowls, available with scrumptious pastas and of course, their authentic Korean pizzas that are sure to hit the spot! Whether you’re looking for an appetising light bite, a grab-and-go snack, or something wholesome and filling, GOPIZZA has got you covered as all of these delicious items are available in both vegetarian and non vegetarian options. When watching…
In his new role Chandan Kumar Chanchal will be responsible for overall hotel operations, New projects and brand expansion. He will be accountable for streamlining constructive sales strategies , demonstrating a creative approach for optimizing revenues, guest’s experiences and enhancing the brand’s visibility .
RARE India, which is a community of some of the finest inclusive and planet friendly boutique hotels in the Indian subcontinent, will present some of these conscious and experiential owner-run hotels, retreats, lodges and camps to the travel trade at the upcoming Discover RARE event that will be held in three major cities. The event will be held in Bengaluru on July 25, Mumbai on July 27 and Ahmedabad on July 28. Around 15 RARE Community Hotels and Experiences as well as Friends of RARE will participate at the Discover RARE 2023 Bengaluru Edition, which will be held at Taj…
According to PTI, hospitality technology platform OYO announced its foray into the premium resorts and hotels category with the launch of its new brand -Palette with plans to have a total of 50 properties by the second quarter of FY24. The company has started 10 Palette resorts as a pilot in Jaipur, Hyderabad, Digha, Mumbai, Chennai, Manesar and Bangalore. It will add 40 more Palette resorts to its portfolio by Q2 FY 2024, OYO said in a statement. “The expansion will encompass destinations like Delhi-NCR, Kolkata, Amritsar, Shimla, Goa, Udaipur, Pune, Mussoorie, Srinagar and Kochi,” it added. On the reasons…
According to a report in the Times of India by Sidhartha, despite the growing popularity of wine and gin in recent years, the Indian liquor market continues to be largely dominated by whiskey, particularly in the under INR 750 a bottle segment. The latest data from the global agency IWSR reveals that whiskey accounts for nearly two-thirds of all spirits sales in India. Within this category, 85% of the market is controlled by 10 domestic brands at the lower price range. While the share of imported whiskey is currently estimated at 3.3% of the market, it is projected to rise…
Hotel Sahara Star has announced the relaunch of its Indian specialty restaurant, Namak. This iconic restaurant has captivated diners with its delectable Indian cuisine, and now, with a revamped ambiance, Namak is ready to create a dining experience unlike any other. Namak has long been celebrated for its ability to blend ancient and contemporary flavors, showcasing the essence of Indian cuisine. The restaurant’s sophisticated ambiance perfectly complements its menu, which features a diverse array of dishes inspired by flavors from different regions of India. The new menu caters to those who appreciate the complexities of Indian flavors and seek a…
The Institute of Hotel Management and Catering Technology (IHMCT), located on G.V. Raja Road in Kovalam, Thiruvananthapuram, is currently accepting applications for direct admission to its esteemed 3-year B.Sc. Hospitality & Hotel Administration Programme. The admission process falls under the permissible direct recruitment quota of the Institute and is applicable for the remaining vacancies. This autonomous institute operates under the Ministry of Tourism, Government of India, and holds affiliation with the National Council for Hotel Management and Catering Technology, Noida. Furthermore, the program is recognized by Jawaharlal Nehru University, which grants the final degree upon successful completion. To be eligible…
Reports suggest that ITC is poised to announce the demerger of its hotel business as early as next month, a move aimed at unlocking value for the company. According to a report on CNBC-TV18, the process for the demerger is already underway, and ITC is exploring alternate structures for its hotel business in line with industry dynamics. ITC Chairman and Managing Director, Sanjiv Puri, confirmed that the demerger of the conglomerate’s hotel business is actively being considered after a remarkable recovery in the hotel industry post-Covid-19. The company is contemplating an “alternative business structure” for its hotel business, with the…
In a strategic move to strengthen its position in the hospitality sector, Dharampal Satyapal Group (DS Group) announced the acquisition of Viceroy Bangalore Hotels Pvt Ltd, a prominent player in the Southern India hotel industry. The undisclosed sum acquisition includes the well-known Renaissance Bengaluru, managed by Marriott and located in the Central Business District (CBD). With this expansion, DS Group solidifies its commitment to the hospitality business and plans to further enhance the appeal of the acquired property.
