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    • Feature
      1. Cover Story
      2. Spotlight
      3. Interview
      4. Event Round Up
      5. Chef’s Corner
      6. GM’s Speak
      7. View All

      ‘Prime AAA locations will remain central to our strategy’: JB Singh, President and CEO, InterGlobe Hotels

      April 3, 2025

      Breaking Barriers and Leading with Excellence: Women in Hospitality

      March 7, 2025

      Indian Hospitality Industry Poised for Continued Growth in 2025

      January 15, 2025

      ‘India’s non-metro cities are at the heart of the country’s hospitality growth, offering immense potential and untapped opportunities’

      October 8, 2024

      ‘We’re not just hosting events but also shaping Hyderabad’s reputation as India’s top MICE destination’ : Rubin Cherian

      April 21, 2025

      ‘Hotels blending local charm with sustainability to lead next phase’ : Jitendra Taak

      April 4, 2025

      Timbertales Coorg Aims to Become South India’s Top Luxury Resort

      March 6, 2025

      ‘We aim to expand our portfolio to 3,500 keys by 2035’

      March 4, 2025

      Luxury Whisky brand The Dalmore targets India’s growing market for single malts

      May 6, 2025

      ‘We’re not just hosting events but also shaping Hyderabad’s reputation as India’s top MICE destination’ : Rubin Cherian

      April 21, 2025

      ‘India plans to double foreign tourist arrivals to 25 million in the next five years’

      April 14, 2025

      ‘Prime AAA locations will remain central to our strategy’: JB Singh, President and CEO, InterGlobe Hotels

      April 3, 2025

      Culinary Art India 2025: A Celebration of India’s Evolving Hospitality Landscape

      March 7, 2025

      ProWine Mumbai 2024: A Toast to Excellence in Wine and Spirits

      December 4, 2024

      7th AHP Hospitality Excellence Awards Celebrating Innovation, Diversity, and the Future of Hospitality

      July 26, 2024

      IHC-IIHM International Hospitality Day Awards celebrates the Glamorous Hospitality Industry of Mumbai

      July 5, 2024

      ‘Guests today seek an overall experience rather than just good food or stay‘: Chef Satyakumar GV, Executive Chef, Sheraton Hyderabad Hotel

      January 28, 2025

      Young Chefs from 50 Nations to Compete at 11th International Chef Olympiad, Feb 2-8, 2025

      January 28, 2025

      IIHM and IHC Celebrates International Hospitality Day 2024

      April 29, 2024

      Food Trends Predictions for 2024

      November 24, 2023

      ‘We’re not just hosting events but also shaping Hyderabad’s reputation as India’s top MICE destination’ : Rubin Cherian

      April 21, 2025

      ‘Hotels blending local charm with sustainability to lead next phase’ : Jitendra Taak

      April 4, 2025

      ‘We plan to drive higher RevPAR and occupancy through dynamic pricing, targeted marketing campaigns, and expanding corporate tie-ups’: Manoj Jangid

      March 29, 2025

      ‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater Noida

      January 15, 2025

      ‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater Noida

      January 15, 2025

      Luxury Hospitality in India: A Market on the Rise

      December 3, 2024

      Redefining Indian hospitality, the TECH way

      June 6, 2024

      Lone Wolf beer announces major growth strategy, bolsters production capacity to enter new markets

      April 23, 2024
    • Opinion
      1. Expert Speak
      2. View Point
      3. View All

      The Cart or the Horse?

      May 5, 2024

      Culinary Tourism in India: A Global Perspective

      April 22, 2024

      M+A+S=H

      April 6, 2024

      What is the most important part of developing a risk management plan for a hotel?

      December 14, 2023

      HOTELS, HOSPITALS AND OPPORTUNITIES

      August 24, 2022

      Role of Facility Management in Experiential Tourism: Shaping Unforgettable Journeys in India

      September 27, 2023

      Occupancy Upsurge: Reinvigorating Business

      June 16, 2022

      Lessons from 20:20 for 2020

      January 6, 2020

      Legal Obligations of Lost Properties – Infra Hospitium

      December 30, 2019
    • F&B
      1. Wines
      2. Liquor
      3. Food Processing
      4. Industrial Catering
      5. Cloud Kitchen
      6. Restaurant review
      7. Food Review
      8. View All

      SulaFest 2025 Kicks Off Its 14th Edition

      February 3, 2025

      Medusa Beverages and Warner Bros. Discovery Global Consumer Products launches the ‘House of the Dragon’ Exclusive Edition

      August 1, 2024

      Mehra Wines sets sights on leading India’s premium alcoholic beverage market

      April 24, 2024

      WIPS-Nashik revived by Govt of Mah, HRAWI applauds the move

      January 23, 2024

      Cellar 33 & Sonarys Celebrate Grower Champagne’s India Debut

      May 9, 2025

      India-UK FTA Spurs Premium Spirits Boom in Hospitality Sector

      May 9, 2025

      Luxury Whisky brand The Dalmore targets India’s growing market for single malts

      May 6, 2025

      Liquor Price Disparities Highlight Flaws in ‘One Nation, One Tax’ Vision

      May 6, 2025

      F&B major FSIPL announces 8 New Products

      October 19, 2022

      The Health Factory startup raised INR 2 crore expanded seed funding

      August 22, 2022

      Sattvik Certifies Indian Beverages Company VARAHI Pvt Ltd

      August 22, 2022

      Cold Chain Storage & Supply to Boost the Consumption of Frozen Poultry

      May 5, 2020

      ‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune Gas

      March 29, 2024

      UNESCO New Delhi seeks for expression of interest for catering services

      March 19, 2024

      ‘HoReCa Channel Contributes 80-85% of Real Good Chicken’s Revenue’ : Abhay Parnerkar, CEO, Godrej Tyson Foods

      August 30, 2023

      X Events Hospitality launches #chefstogether campaign to celebrate International Chefs Day

      August 25, 2022

      ‘We are planning to raise around INR 25 cr within 8-10 months’ : Krunal Oza, Founder & CEO of Hustlers Hospitality

      September 2, 2022

      A Feast for the Senses; Sheraton Hyderabad’s Culinary Gem

      February 2, 2025

      Roastery Coffee House : More than just a place to dine

      June 14, 2024

      Glocal Junction: Lifting modern Indian cuisine to new heights

      January 10, 2023

      Little Italy Hyderabad: An Italian gastronomic paradise nestled amidst Jubilee Hills

      December 7, 2022

      ‘Shoyu’ Brings Modern Asian Flavors to Hyderabad

      March 7, 2025

      A Feast for the Senses; Sheraton Hyderabad’s Culinary Gem

      February 2, 2025

      Firewater Neo Bar and Kitchen Sparks Culinary Magic in the Financial District

      February 2, 2025

      Roastery Coffee House : More than just a place to dine

      June 14, 2024

      Kolkata Orders Rooftop Restaurants Closed After Hotel Fire

      May 8, 2025

      Yi Jing at ITC Kohenur Offers a Culinary Escape with New Summer Menu

      May 7, 2025

      18% GST on Meals in Specified Hotels Elevates Dining and Event Costs

      April 14, 2025

      Clara Beach Haven Opens in Goa, Blending Art, Elegance, and Culinary Excellence

      April 7, 2025
    • Education
      1. Institute
      2. Campus
      3. Courses
      4. View All

      Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024

      June 28, 2024

      IIHM and Mayfair Hotels & Resorts Forge Strategic Partnership with MoU Signing

      May 9, 2024

      ‘We focus on equipping students with essential skills‘

      May 6, 2024

      IIHM and IHC Celebrates International Hospitality Day 2024

      April 29, 2024

      Hyatt India collaborates with CII & EHL to launch Vocational Training across its properties in Delhi, NCR and Lucknow

      July 25, 2024

      Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024

      June 28, 2024

      ‘We focus on equipping students with essential skills‘

      May 6, 2024

      Apeejay Institute of Hospitality celebrates the graduation of the class of 2024

      April 4, 2024

      Le Cordon Bleu Gurugram Unveils Advanced Hospitality Training Facilities

      March 20, 2025

      IIHM and Mayfair Hotels & Resorts Forge Strategic Partnership with MoU Signing

      May 9, 2024

      ‘We focus on equipping students with essential skills‘

      May 6, 2024

      Apeejay Institute of Hospitality celebrates the graduation of the class of 2024

      April 4, 2024

      IHM Ranchi and Art of Living Partner for Youth Empowerment

      April 16, 2025

      ISH Hosts Distin-GU-ISH-ED 2025, Celebrates Culinary Excellence

      March 26, 2025

      Le Cordon Bleu Gurugram Unveils Advanced Hospitality Training Facilities

      March 20, 2025

      IIHM Initiative to Revolutionise Hospitality Education with AI Integration

      February 19, 2025
    • Operation
      1. Housekeeping
      2. Kitchen & Bakery
      3. Safety & Security
      4. Equipment
      5. View All

      HPMF Inaugurates 14th Annual Convention with Grand Ceremony in Lucknow

      September 27, 2024

      HPMF Joins Governing Body of Tourism and Hospitality Skill Council

      June 24, 2024

      HPMF to celebrate 14th Anniversary with Awards in Lucknow and Ayodhya Dham

      June 7, 2024

      ‘Addressing the gap between industry demand and workforce skills is a critical challenge’

      May 14, 2024

      ‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune Gas

      March 29, 2024

      Hafele Introduces India’s First One Touch Cabinet Mechanism

      January 30, 2024

      X Events Hospitality launches #chefstogether campaign to celebrate International Chefs Day

      August 25, 2022

      Celebrated Chef Anton Mosimann Awarded with Swiss Culinary Merit of Honor

      July 25, 2021

      HRAWI organises FSSAI’s latest FoSTaC Programme in Mumbai

      December 20, 2023

      HRAWI organises Fire Marshals Training Programme

      April 17, 2019

      HRAWI organises fire safety training for hotels & restaurants in Mumbai

      March 20, 2019

      Hyatt and Quimera Energy Efficiency wins the AEE’s Western Europe Region Energy Project Award 2018

      November 9, 2018

      ‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune Gas

      March 29, 2024

      GRAFF Unveils the Futurismo Collection for the Kitchen

      September 16, 2023

      EssEmm Corporation launches Cosmos Nut Butter Grinder

      August 4, 2022

      Keventer Agro to Launch Food Range in Partnership with Disney India

      March 11, 2022

      HPMF Signs Landmark MOU with WineGAI

      March 30, 2025

      HPMF and ICF Join Forces to Transform India’s Hospitality Sector

      March 7, 2025

      ‘Addressing the gap between industry demand and workforce skills is a critical challenge’

      May 14, 2024

      Global Revenue Forum 2023 to host Opportunity 2023

      January 12, 2023
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    Home » Hyatt To Expand Independent Collection Brands in Key Global Destinations Through 2025
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    Hyatt To Expand Independent Collection Brands in Key Global Destinations Through 2025

    HBI Staff | HyderabadBy HBI Staff | HyderabadDecember 7, 2022No Comments7 Mins Read
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    Hyatt Hotels Corporation announces continued global growth of its Independent Collection brands, including recent openings and a strong development pipeline through 2025 across The Unbound Collection by Hyatt, Destination by Hyatt and JdV by Hyatt brands. This collection of brands encompasses diverse properties, each true to its destination and offers the modern traveler enriching luxury and lifestyle experiences in new and exciting ways.

    “Each brand in the Independent Collection offers distinct properties that are all unique and feature one-of-a-kind experiences for every occasion with more than 100 properties worldwide across all three brands – from on-site beekeeping and aerial yoga at Rancho Pescadero, part of The Unbound Collection by Hyatt brand, to embracing local history in Kelso, United Kingdom at Schloss Roxburghe Golf Hotel, part of the Destination by Hyatt brand,” said Katie Johnson, global brand leader, Independent Collection, Hyatt. “We are excited to continue adding new luxury and lifestyle hotels on an even greater scale globally with openings in new key leisure markets like Mexico.”

    “Through our intentional long-term growth strategy and by working closely with owners, Hyatt boasts five years of industry-leading net rooms growth driven by our unique position against the competition,” said Jim Chu, chief growth officer, Hyatt. “Hyatt is able to better care for luxury and leisure travelers and our award-winning loyalty program, World of Hyatt, has grown 20% in the past 12 months alone, delivering record levels of high-quality revenue to our owners.”

    Create One-of-a-Kind Stories at The Unbound Collection by Hyatt

    The Unbound Collection by Hyatt brand is more than a compilation of one-of-a-kind hotels, each of the 35 properties are a thoughtful curation of stories worth collecting. Whether couples are craving a romantic getaway, well-traveled connoisseurs are looking to add another trip to their collection or friends are seeking to craft unforgettable memories, they will find it in destinations that matter most to them.

    Planned 2023 and Beyond Openings

    NUMU (San Miguel de Allende, Mexico): Guests can discover the beauty, charm and history of San Miguel de Allende at this 44-room unique boutique hotel, slated to open in early 2023. With three onsite dining options and the new room key in Apple Wallet feature, NUMU will mark the first Hyatt property in San Miguel de Allende.
    Grand Hansa Hotel (Helsinki, Finland): Slated to open in summer 2023, the Grand Hansa Hotel will join The Unbound Collection by Hyatt, as the first Hyatt branded hotel in Finland. Positioned in the very heart of Helsinki on Mannerheimintie, the hotel will be a fascinating fusion of heritage, modern elegance and luxury with 219 rooms and five suites, presenting guests with elevated luxury through contemporary finishes, keyless access and high-end amenities.
    Noor-Us-Sabah Palace (Bhopal, India): One of Bhopal’s oldest and most sought-after hotels, Noor-Us-Sabah Palace will undergo extensive refurbishment and is slated to debut as a 60-room heritage hotel in 2025. Bhopal’s history and the Noor-Us-Sabah Palace’s rich Nawabi heritage makes it a perfect addition to The Unbound Collection by Hyatt portfolio.

    Hotel in development (Crans-Montana, Switzerland) The luxurious 41-room boutique hotel is expected to join The Unbound Collection by Hyatt in December 2023 and will inspire unforgettable memories with its Swiss Chalet cuisine and front row sporting experiences. The property is located in Crans Montana, one of the most prestigious and well-established year-round mountain destinations in the Swiss Alps and is also known for one of the most important golf tournaments on European soil.
    Hyatt also plans to add its second property as part of The Unbound Collection by Hyatt in Tokyo, Japan in 2023.

    2022 Openings

    Kissel Uptown Oakland (Oakland, California), March 2022
    Hotel La Compañia (Panama City, Panama), April 2022
    Magma Resort Santorini (Santorini, Greece), August 2022
    La Zambra (Málaga, Spain), September 2022
    Fuji Speedway Hotel (Shizuoka, Japan), October 2022
    Grayson Hotel (New York, New York), November 2022
    Rancho Pescadero (Los Cabos, Mexico), November 2022

    Discover Authentic Experiences at Destination by Hyatt

    The Destination by Hyatt brand is a diverse collection of 55+ independent hotels, resorts and residences that are individual at heart yet connected by a commitment to embody the true spirit of each location.

    Planned 2023 and Beyond Openings

    Banyan Cay Resort and Golf (West Palm Beach, Florida): Expected to open in Summer 2023, this 18-hole signature golf resort will mark entry of the Destination by Hyatt brand in Florida. Dive into the crystal-clear waters of two resort pools, enjoy three in-house gourmet restaurants, and pamper yourself at the soothing full-service exclusive spa.

    The Grand Resort Qingchengshan (China): Set to join the Destination by Hyatt brand, this 231-room resort will be situated in the vicinity of two UNESCO World Heritage Sites, Mount Qingcheng, one of the ancient cradles of Taoism in China with over 2000 years of history, and the time-honored Dujiangyan a hydro-engineering project built during the Qin Dynasty. Blessed with spectacular scenery, the area is a popular weekend getaway for city dwellers, located less than two hours outside Chengdu and conveniently accessible by road and high-speed rail.
    2022 Openings

    Austria Haus (Vail, Colorado), June 2022
    7Pines Sardinia Resort (Sardinia, Italy), July 2022
    Schloss Roxburghe Golf Hotel (Kelso, United Kingdom), November 2022

    Connect to the Neighborhood at JdV by Hyatt

    The JdV by Hyatt brand offers a collection of more than 20 vibrant, independent hotels that are true reflections of the urban neighborhoods they call home. Embracing the brand’s namesake (joie de vivre), JdV by Hyatt hotels invite guests and locals alike to connect, live in the moment and celebrate the joy of life.

    Planned 2023 and Beyond Openings

    The Pell (Middletown, Rhode Island): Located minutes from Newport and slated to open early 2023, The Pell will mark the first JdV by Hyatt hotel in Rhode Island and provide easy access to Newport’s famous beaches, mansions, historic landmarks, walking trails, and wineries. After a day of exploring or sunbathing on the beach, guests can relax in the library, or enjoy American coastal cuisine and a curated cocktail menu at the onsite restaurant, The Helmway.
    FirstName Bordeaux (Nouvelle-Aquitaine, France): Slated to open early 2023, featuring a collaborative spirit, feel-good outlook and innovative approach to hotel experiences. Located in the heart of the historic port city, the 147-guestroom hotel will be a true reflection of its neighborhood, encouraging guests to discover local delights at their own pace.
    FILA HOUSE Shanghai (China): Expected to open in 2024, FILA HOUSE Shanghai will make its mark on the global stage as the inaugural FILA-branded hotel in the world and will bring a vibrant new experience to the local hotel scene.
    Ronil (Baga, India): Set on 1.6-acres in Baga, India, this JdV by Hyatt hotel will join three other Hyatt hotels in the region: Alila Diwa Goa, Grand Hyatt Goa and Hyatt Centric Candolim Goa. The 125-guestroom hotel will also house two dining outlets and two outdoor pools for a leisure getaway in the coast.
    Hyatt recently announced an exclusive collaboration agreement with Lindner Hotels relating to the Lindner Hotels & Resorts and the me and all hotels brands located in key cities across Germany and other European countries. This collaboration is expected to add more than 30 vibrant hotels and add approximately 5,500 rooms to Hyatt’s portfolio. The majority of these hotels will be included within the JdV by Hyatt portfolio, and the hotels are expected to join World of Hyatt in the near future.

    2022 Openings

    EPISODE Hsinchu (Hsinchu City, Taiwan), November 2022

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    • HBI Staff | Hyderabad
      HBI Staff | Hyderabad

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    Collection Brands Expand Independent Hyatt Key Global Destinations Through 2025
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