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Accor and InterGlobe Hotels launches their new hotel – ibis Bengaluru Hebbal

Accor and InterGlobe Hotels launches their new hotel – ibis Bengaluru Hebbal

Accor and InterGlobe Hotels launch their new hotel - ibis Bengaluru Hebbal. Strategically located opposite Manyata Tech Park, ibis Hebbal Bengaluru is straddled between the IT Hubs of Outer Ring Road-Whitefield and the Bengaluru Airport.

News
OYO expansion plan: Hotel aggregator to add 600 new properties in South India by year-end

OYO expansion plan: Hotel aggregator to add 600 new properties in South India by year-end

Buoyed by the strong booking trends in the business as well as liesure travel segments, global hospitality technology major, OYO is looking to significantly increase hotels and homes (storefronts) in South India on its platform.

News
Flipkart forays into hospitality business with hotel booking feature

Flipkart forays into hospitality business with hotel booking feature

Homegrown e-commerce marketplace Flipkart on Tuesday announced that it has forayed into the hospitality sector with the launch of a new hotel-booking feature -- Flipkart Hotels -- on its platform to bolster its offerings in

News
IHCL Announces Laying Of The Foundation Stone For Two New Hotels In Ekta Nagar, Gujarat

IHCL Announces Laying Of The Foundation Stone For Two New Hotels In Ekta Nagar, Gujarat

Indian Hotels Company (IHCL), India’s largest hospitality company, today announced two upcoming hotels in close proximity to the famed Statue of Unity in Ekta Nagar, Gujarat. Jaishankar, Minister of External Affairs laid the foundation stone

New Appointments
Devidyuti Ghosh takes over as the Director of Operations at The Westin Goa

Devidyuti Ghosh takes over as the Director of Operations at The Westin Goa

The recently launched ‘The Westin Goa’ appointed Devidyuti Ghosh as their Director of Operations. Devidyuti, an industry specialist and a perfectionist by nature has 14 years of expertise in the hospitality sector and has translated

Courses
Institute of Bakery & Culinary Arts Announces Admission For Various Courses

Institute of Bakery & Culinary Arts Announces Admission For Various Courses

Institute of Bakery & Culinary Arts (IBCA) announces admissions for their various Programs. This unique program offers a glimpse into life of an IBCA student and provides the opportunity to get an insider’s guide into

New Appointments
JW Marriott Bengaluru Prestige Golfshire Resort and Spa appoints Sandeep Kaul as the Director of Rooms

JW Marriott Bengaluru Prestige Golfshire Resort and Spa appoints Sandeep Kaul as the Director of Rooms

JW Marriott Bengaluru Prestige Golfshire Resort & Spa appoints Sandeep Kaul as the Director of Rooms. With strong experience and knowledge in the hospitality industry, Sandeep Kaul would be responsible for setting up the overall

News
Seven boutique properties across India joins the RARE Community of conscious luxury hotels

Seven boutique properties across India joins the RARE Community of conscious luxury hotels

RARE India, which is at the forefront of promoting unique conscious luxury hotels in the Indian subcontinent, has added seven properties to its portfolio. The new additions to the RARE Community of 100 owner-led, sustainable-luxury,

Exclusive News
‘We have a robust pipeline & confident to achieve our goal of having 20 resorts by 2023 end’ :Sushil Amlani, Head of Business Development, Espire Hospitality Group

‘We have a robust pipeline & confident to achieve our goal of having 20 resorts by 2023 end’ :Sushil Amlani, Head of Business Development, Espire Hospitality Group

Espire Hospitality Group is unique in the sense that it’s both hotel operator and owner, known for its heritage property ‘Six Senses Fort Barwara’ in Ranthambore. The group is aggressively planning for expansion and is

New Appointments
Novotel Hyderabad Airport Appoints Kazim Mehdi as their F&B Director

Novotel Hyderabad Airport Appoints Kazim Mehdi as their F&B Director

Novotel Hyderabad Airport announced the appointment of Kazim Mehdi as F&B Director. He would be in charge of managing all aspects of the food and beverage responsibilities and ensuring that Novotel's food ideology is reflected

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