Foo & Anggel’s Share collaborates for the second volume of The Blacklist Menu -Foo’s signature cocktail program. This volume, rightly named as Unmapped is a collection that dares to explore unknown territories, crafted with spirits from Anggels Shares’ portfolio from around the world.
Vineeth Krishnan, the Beverage Manager at Pebble Street Hospitality has collaborated with brand ambassadors of the respective brands to curate this special cocktail menu. Showcasing a diverse range from Japan to Mexico, the menu truly unveils an array of undiscovered and delightful treasures from around the globe.
The cocktail lovers can say cheers to Tuscany with Hold the Wine, an easy to go and refreshing
cocktail using Sabatini Gin from Italy, Florista made with El Salto Mezcal from Santiago Matatlán, a vibrant and fruity cocktail, Código 1530 Blanco Tequila and chamomile with Abuela’s Jardin from Amatitán, Jalisco. One can revel in the
vibrant and exotic flavors of India’s beloved jamun fruit with Jamun Club made using Baagh
Indian Gin from Maharashtra. Transport yourself to a tropical paradise with the refreshing
combination of Flor de Caña 12 Y.O Rum from Managua, Nicaragua and coconut with Coco Caña.
Made using Barsol Pisco—a testament to the rich traditions and flavors of Ica, Peru, is the
Quebran Tai, a drink as unique as its name. Bringing together the rich and robust flavors of
Teeling whiskey, cold brew and stout beer is the next drink- The Stout Irishman from Dublin,
Ireland, is for all the cold brew lovers. Discover the exquisite craftsmanship of Masumi
Sake Kuro Black from Nagano Prefecture, an embodiment of Japanese precision and artistry
with the Sake Sour, this is a must try on the menu. Last but definitely not least, is The First
Lady, a powerful and elegant drink with flavours of South African wine from Stellenbosch-
Warwick The First Lady Pinotage.
Speaking of the Blacklist menu launch, Keenan Tham, Managing Director & Co-founder,
Pebble Street Hospitality said, “Our vision for Foo has always been to offer exceptional drinks
alongside our delectable food. Introducing The Blacklist, our signature cocktail program, is a
step forward for Foo, showcasing both the best of culinary delights as well as remarkable
beverages. This collaboration has allowed us to unveil these hidden gems and infuse them with
our unique Foo twist, promising an elevated drinking experience for our valued patrons”.
Anggel’s Share’s aim is to bring forward wines & spirits from across the globe to enable the
increasingly well-travelled Indian and the growing affluent Indian consumer base to have easy
access to these beverages and to have the opportunity to experience the luxury of quality
beverages from around the world. Partnering with Foo for The Blacklist Vol II: Unmapped does
exactly that by curating a cocktail list where there is something for everyone. We want to offer
cocktail lovers an experience like no other, where they can explore new spirits, and perhaps find
a new favourite, says Vaishali Shah, Partner at Anggel’s Share
This limited edition menu will be available from 24th June to 31st July across all Foo outlets
in Mumbai & Bengaluru
