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      ‘Prime AAA locations will remain central to our strategy’: JB Singh, President and CEO, InterGlobe Hotels

      April 3, 2025

      Breaking Barriers and Leading with Excellence: Women in Hospitality

      March 7, 2025

      Indian Hospitality Industry Poised for Continued Growth in 2025

      January 15, 2025

      ‘India’s non-metro cities are at the heart of the country’s hospitality growth, offering immense potential and untapped opportunities’

      October 8, 2024

      ‘Telangana’s hospitality sector deserves industry status for fair recognition and support’: Sandeep Joshi

      May 16, 2025

      ‘We’re not just hosting events but also shaping Hyderabad’s reputation as India’s top MICE destination’ : Rubin Cherian

      April 21, 2025

      ‘Hotels blending local charm with sustainability to lead next phase’ : Jitendra Taak

      April 4, 2025

      Timbertales Coorg Aims to Become South India’s Top Luxury Resort

      March 6, 2025

      ‘Evolving client preferences drive demand for hybrid capabilities, immersive experiences, and personalised touches’ : Prithvi Pal Singh

      May 17, 2025

      ‘Telangana’s hospitality sector deserves industry status for fair recognition and support’: Sandeep Joshi

      May 16, 2025

      Luxury Whisky brand The Dalmore targets India’s growing market for single malts

      May 6, 2025

      ‘We’re not just hosting events but also shaping Hyderabad’s reputation as India’s top MICE destination’ : Rubin Cherian

      April 21, 2025

      Culinary Art India 2025: A Celebration of India’s Evolving Hospitality Landscape

      March 7, 2025

      ProWine Mumbai 2024: A Toast to Excellence in Wine and Spirits

      December 4, 2024

      7th AHP Hospitality Excellence Awards Celebrating Innovation, Diversity, and the Future of Hospitality

      July 26, 2024

      IHC-IIHM International Hospitality Day Awards celebrates the Glamorous Hospitality Industry of Mumbai

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      ‘Guests today seek an overall experience rather than just good food or stay‘: Chef Satyakumar GV, Executive Chef, Sheraton Hyderabad Hotel

      January 28, 2025

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      January 28, 2025

      IIHM and IHC Celebrates International Hospitality Day 2024

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      Food Trends Predictions for 2024

      November 24, 2023

      ‘Telangana’s hospitality sector deserves industry status for fair recognition and support’: Sandeep Joshi

      May 16, 2025

      ‘We’re not just hosting events but also shaping Hyderabad’s reputation as India’s top MICE destination’ : Rubin Cherian

      April 21, 2025

      ‘Hotels blending local charm with sustainability to lead next phase’ : Jitendra Taak

      April 4, 2025

      ‘We plan to drive higher RevPAR and occupancy through dynamic pricing, targeted marketing campaigns, and expanding corporate tie-ups’: Manoj Jangid

      March 29, 2025

      Balancing Luxury and Sustainability

      May 14, 2025

      ‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater Noida

      January 15, 2025

      Luxury Hospitality in India: A Market on the Rise

      December 3, 2024

      Redefining Indian hospitality, the TECH way

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      The Cart or the Horse?

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      M+A+S=H

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      What is the most important part of developing a risk management plan for a hotel?

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      HOTELS, HOSPITALS AND OPPORTUNITIES

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      Role of Facility Management in Experiential Tourism: Shaping Unforgettable Journeys in India

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      May 19, 2025

      Indian Liquor Makers to See Over 10% Revenue Growth in FY26

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      Karnataka Increases Beer, Liquor Prices by 5% in 4th Hike In 2 Years

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      Quro Debuts as India’s First Signature Liqueur

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      F&B major FSIPL announces 8 New Products

      October 19, 2022

      The Health Factory startup raised INR 2 crore expanded seed funding

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      Sattvik Certifies Indian Beverages Company VARAHI Pvt Ltd

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      Cold Chain Storage & Supply to Boost the Consumption of Frozen Poultry

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      ‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune Gas

      March 29, 2024

      UNESCO New Delhi seeks for expression of interest for catering services

      March 19, 2024

      ‘HoReCa Channel Contributes 80-85% of Real Good Chicken’s Revenue’ : Abhay Parnerkar, CEO, Godrej Tyson Foods

      August 30, 2023

      X Events Hospitality launches #chefstogether campaign to celebrate International Chefs Day

      August 25, 2022

      ‘We are planning to raise around INR 25 cr within 8-10 months’ : Krunal Oza, Founder & CEO of Hustlers Hospitality

      September 2, 2022

      A Feast for the Senses; Sheraton Hyderabad’s Culinary Gem

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      Roastery Coffee House : More than just a place to dine

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      Glocal Junction: Lifting modern Indian cuisine to new heights

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      Little Italy Hyderabad: An Italian gastronomic paradise nestled amidst Jubilee Hills

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      A Feast for the Senses; Sheraton Hyderabad’s Culinary Gem

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      Firewater Neo Bar and Kitchen Sparks Culinary Magic in the Financial District

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      Roastery Coffee House : More than just a place to dine

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      Kolkata Orders Rooftop Restaurants Closed After Hotel Fire

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      Yi Jing at ITC Kohenur Offers a Culinary Escape with New Summer Menu

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      18% GST on Meals in Specified Hotels Elevates Dining and Event Costs

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      Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024

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      May 14, 2024

      Global Revenue Forum 2023 to host Opportunity 2023

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    Home » Lemon Tree Hotels plans global alliances and taps unorganised market for expansion
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    Lemon Tree Hotels plans global alliances and taps unorganised market for expansion

    adminBy adminDecember 9, 2024No Comments4 Mins Read
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    Lemon Tree Hotels, one of India’s fastest-growing hospitality chains, is poised for significant expansion as the Indian travel and tourism industry gears up for a boom. With the demand for hotel rooms expected to outstrip supply in the coming years, Lemon Tree is strategically positioning itself to capitalize on the surge. In an exclusive conversation with Mint, the company’s chairperson, Patanjali G. Keswani, shared insights into their ambitious plans, including co-branding alliances with international chains, soft-branding unorganized hotel rooms, and listing its subsidiary, Fleur Hotels.

    ### **India’s Hotel Landscape: A Booming Opportunity**

    India’s economic growth and rising middle-class incomes are reshaping the hospitality sector. With discretionary spending on branded hotels on the rise, Keswani highlighted Lemon Tree’s pivotal role in bridging the gap. “Over the past 12 years, we’ve built more hotel rooms than any other company in India,” he stated. Currently, Lemon Tree operates 112 hotels across the country, comprising 41 owned properties and 71 managed hotels, with a combined inventory of approximately 10,300 rooms. The company is also developing 86 new hotels, adding around 5,900 rooms to its portfolio, a testament to its robust growth trajectory.

    A major component of Lemon Tree’s strategy is the upcoming listing of its subsidiary, Fleur Hotels, within the next 24 months. Fleur, which holds 70% of the group’s hotel inventory, including flagship properties like Lemon Tree Premier, Aerocity, and Aurika Mumbai Skycity, is expected to become a significant revenue generator with an EBITDA of over ₹700 crore per annum.

    Keswani explained the rationale: “Once listed, Fleur will be debt-free within six months and will have INR 2,000 crore in growth capital. This will enable Lemon Tree to scale its asset development and generate a steady management fee from Fleur, projected at INR 150-180 crore annually.”

    With outbound Indian travellers expected to grow exponentially—from 26 million currently to 100 million in the next five years—Keswani emphasized the importance of loyalty programmes and partnerships with international chains. “Cities like Dubai, Singapore, London, and New York are key destinations for Indian travellers. A robust loyalty programme tied to an international network will give Indian hotel brands a competitive edge in these markets,” he explained.

    Lemon Tree is also exploring the largely untapped market of unbranded hotels with fewer than 40 rooms, which Keswani estimates to include 12-14 lakh rooms across India. This segment, dominated by independent owners, presents a lucrative opportunity for franchising through Lemon Tree’s “Keys” brand, which focuses on safety, cleanliness, and hygiene.

    “Soft-branding these smaller properties allows flexibility for independent owners while giving Lemon Tree access to a vast supply of unorganized rooms,” Keswani said. “This could transform the hospitality landscape, with chains capturing significant market share.”

    The rise of India’s domestic travel market also plays into Lemon Tree’s growth strategy. “As India transitions to a USD 5 trillion economy, the number of households staying in branded hotels will surpass 30 million,” Keswani projected. He noted that branded hotels currently account for only 8% of India’s total inventory, leaving a significant portion of the market untapped.

    While the focus on two- and three-star hotels aligns with Lemon Tree’s core business, the company remains open to acquiring or developing larger “big-box” hotels in key cities like Bengaluru, Mumbai, and Delhi, as well as locations near major airports.

    Looking ahead, Keswani sees a limited growth opportunity for new five-star hotels in India, as the majority are already branded. Instead, the focus will shift to the underpenetrated two- and three-star categories, with a heavy reliance on technology and streamlined cost structures to drive profitability.

    “If we capture this opportunity well, Lemon Tree can become one of the largest hotel businesses in India in the next 3-5 years,” Keswani concluded.

    For the second quarter ending September 30, 2024, Lemon Tree reported consolidated revenue of INR 284 crore, a 24% year-on-year increase. Net profit grew by 34% to INR 35 crore, with a RevPAR (Revenue Per Available Room) increase of 7% to INR 4,035. While the occupancy rate dipped slightly to 68.4%, the company remains optimistic about future growth.

    With a strategic mix of asset development, franchising, co-branding, and innovative market penetration, Lemon Tree Hotels is well-positioned to redefine the Indian hospitality industry. As Keswani’s vision unfolds, the company’s plans to bridge gaps in the unorganized hotel market, strengthen its international presence, and leverage India’s economic growth promise a transformative journey for Lemon Tree Hotels in the years to come.

    Source: MINT

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