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HSMAI India adds industry stalwarts to its advisory board

HSMAI India adds industry stalwarts to its advisory board

The Hospitality Sales & Marketing Association International (HSMAI) India chapter has established its Advisory Board in 2023. It is comprised of volunteer leaders from the industry who are thought leaders in strategic management, revenue &

Associations
Hospitality Industry: 2023 Budget Expectations

Hospitality Industry: 2023 Budget Expectations

The hospitality industry has undergone a lot of turmoil over the last two years but gradually the industry has bounced back due to resumed travel and bookings. To regain a stable footing, the industry has

Associations
HRAWI’s Most Recent FoSTaC Programme Held In Navi Mumbai

HRAWI’s Most Recent FoSTaC Programme Held In Navi Mumbai

The Hotel and Restaurant Association of Western India (HRAWI) in collaboration with the Food Safety and Standards Authority of India (FSSAI) conducted its latest Food Safety Supervisory Training in Advance Catering (FoSTaC) programme on 10th

Associations
Chris Nassetta – President & CEO, Hilton to Participate in HICSA 2023 as Keynote Speaker

Chris Nassetta – President & CEO, Hilton to Participate in HICSA 2023 as Keynote Speaker

Hotelivate has announced Chris Nassetta – President and CEO, Hilton as a keynote speaker for the 18th Edition of the Hotel Investment Conference - South Asia (HICSA) in Bangalore from 11th - 13th April 2023.

Associations
OYO writes to NCLT to expedite MCA inquiry on FHRAI executive committee

OYO writes to NCLT to expedite MCA inquiry on FHRAI executive committee

Global travel technology company, OYO in a recent letter to National Company Law Tribunal (NCLT) requested the tribunal to expedite the Ministry of Corporate Affairs' (MCA) investigation on the running of Federation of Hotel &

Associations
FHRAI Expresses Gratitude Towards Delhi Govt. For Easing Licensing Processes & Operating Norms For Hospitality Industry In The NCT

FHRAI Expresses Gratitude Towards Delhi Govt. For Easing Licensing Processes & Operating Norms For Hospitality Industry In The NCT

Federation of Hotel & Restaurant Associations of India (FHRAI) has written to Vinai Kumar Saxena, Hon’ble Lieutenant Governor, Government of National Capital Territory of Delhi expressing gratitude towards the Government for easing out the licensing

Associations
Delay In Classification Of Gujarat & Chhattisgarh Hotels Hurting Business; FHRAI Requests MoT For Early Resolution

Delay In Classification Of Gujarat & Chhattisgarh Hotels Hurting Business; FHRAI Requests MoT For Early Resolution

The country’s apex hospitality Association - Federation of Hotel & Restaurant Associations of India (FHRAI) has submitted a representation to Arvind Singh, IAS, Secretary, Ministry of Tourism (MoT) explaining concerns faced by hotels in the

Associations
FHRAI Welcomes Assam Govt.’s Decision To Grant Industry Status To Tourism; Extends Gratitude To The CM

FHRAI Welcomes Assam Govt.’s Decision To Grant Industry Status To Tourism; Extends Gratitude To The CM

The country’s apex hospitality Association - Federation of Hotel & Restaurant Associations of India (FHRAI) has expressed its gratitude to Chief Minister - Himanta Biswa Sarma for the Assam Government’s decision granting Industry Status to

Associations
FHRAI Congratulates Govt. for G20 Presidency, Terms It India’s Golden Opportunity For Tourism & Hospitality

FHRAI Congratulates Govt. for G20 Presidency, Terms It India’s Golden Opportunity For Tourism & Hospitality

With India assuming the G20 Presidency from this month, the country’s apex hospitality Association - Federation of Hotel & Restaurant Associations of India (FHRAI) has cited the yearlong event as a golden opportunity for the

Associations
HRAWI Conducts Its Latest FSSAI’s FoSTaC Programme In Goa

HRAWI Conducts Its Latest FSSAI’s FoSTaC Programme In Goa

The Hotel and Restaurant Association of Western India (HRAWI) in collaboration with the Food Safety and Standards Authority of India (FSSAI) conducted its latest Food Safety Supervisory Training in Advance Catering (FoSTaC) programme on 26th

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