Gola Sizzlers, a cherished brand under the esteemed Naresh Gola Group, proudly marks 36 years of delivering exceptional dining experiences across India. Established in 1992 by visionary entrepreneur Mr. Naresh Kapoor, Gola Sizzlers pioneered the concept of sizzler restaurants in Delhi, forever changing the culinary scene. What began as a modest ice cream cart, ‘Gola 31,’ featuring unique flavors, has evolved into a revered institution recognized for its innovative approach to.
“As we celebrate this remarkable milestone, we reflect on our journey with immense pride,” said Rajat Kapoor, Director of Gola Sizzlers. “From serving our first sizzler in 1992 to our extensive network of locations today, every step has been extraordinary. Our unwavering commitment to quality, innovation, and creating memorable dining experiences continues to resonate with our guests, inspiring us to expand further into new cities.”
In 2021, Gola Sizzlers underwent a significant transformation, reimagining its restaurant concept while honoring the core values that have made it a household name. With an impressive menu featuring over 50 unique and award-winning sizzlers, Gola Sizzlers captivates guests with a delightful fusion of contemporary flavors and cherished recipes. The revamped interiors and modern ambiance enhance the dining experience, providing warmth and comfort while preserving the brand’s signature charm.
“Building Gola Sizzlers has been a true labor of love. Witnessing our growth has been incredible, yet our priority remains maintaining the essence of exceptional food and a welcoming atmosphere,” stated Manik Kapoor, Director of Gola Sizzlers. “Our dedicated team is committed to upholding the high standards our guests have come to expect. As we look ahead, we will continue to prioritize quality and innovation, ensuring that Gola Sizzlers remains a beloved destination for all.”
As Gola Sizzlers embarks on its next growth phase, the Kapoor family’s next generation, including Aaryan Kapoor and Ananya Kapoor, is taking on pivotal roles in steering the brand toward unprecedented success. Aaryan Kapoor, overseeing Marketing & Operations, brings a fresh perspective with his background in economics and a strategic vision for the brand’s future. Ananya Kapoor, fueled by her passion for hospitality and guest experience, is instrumental in elevating customer service standards that set Gola Sizzlers apart. Together with the leadership of Rajat and Manik Kapoor, and the culinary expertise of Executive Chef Shaurya Veer Kapoor, Gola Sizzlers is positioned for new milestones in the years to come, continuing its legacy of excellence and unforgettable dining experiences.