HBI Staff | Hyderabad 
Indian Hotels Company (IHCL) announced the opening of its second Ginger hotel in Jammu and Kashmir. Ginger Srinagar, Barzulla embodies the brand’s signature lean luxe philosophy, providing guests with a contemporary and comfortable stay.
Speaking on the occasion, Deepika Rao, Executive Vice President – Hotel Openings & New Businesses, IHCL, stated, “In line with IHCL’s vision to strengthen its presence in key destinations across India, we are excited to unveil Ginger Srinagar. The city’s growing infrastructure, combined with its status as one of the country’s top travel destinations, makes it a focal point for business and leisure travelers alike. This new addition is well positioned to meet the rising demand in the region.”
Strategically located in Barzulla, the 64-keyGinger Srinagar provides easy access to the airport and iconic attractions such as Dal Lake, Shalimar Bagh, Shankaracharya Temple, and Jama Masjid. The hotel’s all-day diner, Qmin, serves up a delectable array of flavors to cater to diverse palates, making it an ideal choice for business lunches and casual gatherings.
Srinagar, renowned for its stunning landscapes, historic gardens, and vibrant culture is also the commercial hub of the Kashmir region.
With the addition of this hotel, IHCL will have 6 hotels in Jammu and Kashmir.
