‘India’s non-metro cities are at the heart of the country’s hospitality growth, offering immense potential and untapped opportunities’October 8, 2024
‘We’re solidifying our position as a leading player in India’s hospitality landscape’: Dimitris Manikis, President EMEA, Wyndham Hotels & ResortsJune 4, 2024
‘Our strategy focuses on curating bespoke experiences’ : Subhankar Bose, General Manager, Sheraton Hyderabad HotelJanuary 15, 2025
‘We aim to maintain a base occupancy of 30%’ : Ganeshram Iyer, Hotel Manager, ibis Styles MysuruJanuary 8, 2025
DS Group plans to invest INR 1,000 Crores in hospitality expansion over the next few yearsFebruary 5, 2025
7th AHP Hospitality Excellence Awards Celebrating Innovation, Diversity, and the Future of HospitalityJuly 26, 2024
IHC-IIHM International Hospitality Day Awards celebrates the Glamorous Hospitality Industry of MumbaiJuly 5, 2024
‘Guests today seek an overall experience rather than just good food or stay‘: Chef Satyakumar GV, Executive Chef, Sheraton Hyderabad HotelJanuary 28, 2025
Young Chefs from 50 Nations to Compete at 11th International Chef Olympiad, Feb 2-8, 2025January 28, 2025
‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater NoidaJanuary 15, 2025
‘Our strategy focuses on curating bespoke experiences’ : Subhankar Bose, General Manager, Sheraton Hyderabad HotelJanuary 15, 2025
‘I believe in leading by working alongside my team to achieve our shared goals—‘One Team, One Dream’October 1, 2024
‘Personalised, experience-driven travel is emerging as the next major trend in hospitality’August 23, 2024
‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater NoidaJanuary 15, 2025
Lone Wolf beer announces major growth strategy, bolsters production capacity to enter new marketsApril 23, 2024
Role of Facility Management in Experiential Tourism: Shaping Unforgettable Journeys in IndiaSeptember 27, 2023
Medusa Beverages and Warner Bros. Discovery Global Consumer Products launches the ‘House of the Dragon’ Exclusive EditionAugust 1, 2024
Expanding Its Innovative Beverage Portfolio, Ochre Spirits Unveils Saffron Vodka in GoaMarch 25, 2025
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘HoReCa Channel Contributes 80-85% of Real Good Chicken’s Revenue’ : Abhay Parnerkar, CEO, Godrej Tyson FoodsAugust 30, 2023
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
‘We are planning to raise around INR 25 cr within 8-10 months’ : Krunal Oza, Founder & CEO of Hustlers HospitalitySeptember 2, 2022
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
Hyatt India collaborates with CII & EHL to launch Vocational Training across its properties in Delhi, NCR and LucknowJuly 25, 2024
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
The Oberoi Group Launches RISE Program to Train 2,000 Hospitality Professionals Annually by 2025December 23, 2024
‘Addressing the gap between industry demand and workforce skills is a critical challenge’May 14, 2024
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
Hyatt and Quimera Energy Efficiency wins the AEE’s Western Europe Region Energy Project Award 2018November 9, 2018
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘Addressing the gap between industry demand and workforce skills is a critical challenge’May 14, 2024
F&B Curefoods invests INR 10 cr in Food Discovery Platform HOGRBy HBI Staff | MumbaiDecember 22, 20230 Hogr, a social platform that enables restaurant and food discovery, has raised Rs.10 Crores in a seed funding round led…
News The hospitality sector witnessed 15.1% YoY RevPAR growth in Q3, 2023: JLLBy HBI Staff | MumbaiNovember 17, 20230 The Indian hospitality sector continued to witness Year-on-Year (Y-o-Y) growth in performance in Q3 2023, primarily driven by the significant…
New Appointments Four Seasons Hotel Mumbai appoints Prabin C.B. as Director of RevenueBy HBI Staff | MumbaiNovember 16, 20230 Four Seasons Hotel Mumbai announced the appointment of Prabin C.B. as Director of Revenue. With a strong background in revenue…
News Sterling Holiday Resorts announces YoY growth of over 60%By HBI Staff | HyderabadFebruary 8, 20230 Sterling Holiday Resorts Ltd. announced its financial results for the third quarter and 9 months of the financial year ending…
News OYO records 83% YoY growth in Business TravelBy HBI Staff | HyderabadDecember 12, 20220 Business travel has made a strong comeback in India after two consecutive years of subdued sentiments due to the pandemic.…
F&B Yum! Brands witnesses 45% system sales growth for India and area countries in Q3By HBI Staff | HyderabadNovember 3, 20220 Yum! Brands, which houses brands like KFC and Pizza Hut, witnessed a 45% system sales growth for India and area…
Exclusive News ‘We are mulling growth across the country in leisure destinations with an asset-lite model’: Vibhas Prasad, Director, Leisure Hotels GroupBy Asmita Mukherjee | HyderabadOctober 12, 20220 Leisure Hotels Group (LHG), an experiential luxury resort chain in North India, has been witnessing 25% Y-O-Y growth (compared to…
Guest Article Craft Beer Market: Potential Growth and ChallengesBy adminSeptember 23, 20220 By Avneet Singh, Founder, Medusa Beverages Pvt Ltd After a hectic day at work, people would stop by a bar…