Author: HBI Staff | Hyderabad
As FY25 closes, SAMHI Hotels Limited has delivered a standout performance, reflecting its strategic focus on high-growth markets, disciplined execution, and asset quality. The company reported a 16.5% YoY increase in RevPAR (Revenue Per Available Room), robust Asset EBITDA growth of 21.2%, and a sharp improvement in profitability with PAT reaching INR 855 Mn for the year, compared to a loss in FY24. For Q4 FY25, SAMHI reported a 20.6% YoY rise in RevPAR to INR5,958, with occupancy climbing to 75%. Asset Income grew by 13.6% YoY, while Asset EBITDA increased by 17.7%, underscoring operational efficiencies and demand recovery across…
ELIVAAS, India’s premier luxury vacation rental brand, has unveiled Sirmour Baag, a stunning 1-acre retreat in Kasauli, Himachal Pradesh. This boutique property features 16 elegantly crafted cottages that combine rustic Himalayan charm with modern luxuries, offering guests a serene and immersive experience in nature. Set amidst lush pine forests and scenic hills, Sirmour Baag boasts skylit cottages with private decks, jacuzzis, and panoramic views. Each stay prioritizes eco-conscious amenities, eliminating single-use plastics and featuring biodegradable items like wooden combs and refillable toiletries. Guests can enjoy bespoke services, including a chef-on-call and 24/7 caretaking. Tailored for relaxation and adventure, the retreat…
As the blazing summer sun dipped below the horizon, casting a warm, golden glow across the Novotel Hyderabad Convention Centre, a tropical charm began to unfold, setting the perfect stage for an enchanting Saturday evening. The hotel’s celebrated venue, Under the Mango Tree, hosted ‘Mango Medley’, a tribute to the tropical delight that captured the essence of Indian summers. The event was a sensory delight from the very start. Guests were greeted with the heady aroma of ripe and raw mangoes wafting through the air, perfectly complemented by cheerful yellow ochre décor. A long, vibrant table adorned with raw mangoes…
Trident, Hyderabad welcomed four Miss World contestants—Raimi Joy Mojisola (Nigeria), Anghelina Chitaica (Moldova), Maria Chenko (Ukraine), and Isabella Ahs (Sweden)—for a delightful afternoon at Tuscany, its renowned Italian restaurant. The event began with a curated Italian lunch showcasing Tuscany’s authentic flavors, from handmade pasta to aromatic sauces. The highlight was an engaging pizza-making session led by the hotel’s master chefs. Amid laughter and camaraderie, the contestants created their pizzas, topping them with personal favorites in a playful culinary adventure. Nestled in HITEC City, Trident, Hyderabad combines luxurious accommodation with world-class dining. Tuscany, a standout among its offerings, channels the charm…
Indian Hotels Company Limited (IHCL), India’s leading hospitality group, has announced the signing of a Gateway hotel in Nathdwara, Rajasthan. This development underscores IHCL’s strategic focus on expanding its presence in spiritual and cultural destinations. Speaking about the signing, Suma Venkatesh, Executive Vice President – Real Estate & Development, IHCL, said, “Nathdwara’s blend of spirituality, culture, and scenic beauty makes it a perfect fit for IHCL’s growth strategy in spiritual hubs. We are thrilled to collaborate with Mr. Madan Singh Chauhan on this project.” The 101-key Gateway Nathdwara, spread over six acres, promises a tranquil retreat. Guests will enjoy an…
Devans Modern Breweries Ltd. has unveiled a sleek new look for its premium beers, Six Fields Blanche and Six Fields Cult, alongside an innovative first for India: 5L cans with built-in CO2 cylinders, perfect for parties and gatherings. Six Fields Blanche (4.5% ABV) and Six Fields Cult (6% ABV), Belgian-style wheat beers, have long been favorites among beer aficionados. The updated design combines modern aesthetics with the brand’s brewing heritage, appealing to younger consumers. “The refreshed packaging reflects our focus on quality and innovation,” said Prem Dewan, Chairman and Managing Director, DeVANS. “The 5L cans are a game-changer for those…
Radisson Hotel Group has introduced a new feature on its website, allowing guests and locals to book restaurants directly via RadissonHotels.com. This innovation highlights the group’s focus on enhancing guest experiences by providing seamless access to its portfolio of over 1,900 restaurants worldwide. From elegant rooftop venues to casual urban eateries, the platform lets users explore diverse cuisines, browse menus, and make reservations with ease. The initiative aligns with Radisson’s commitment to culinary storytelling and creating memorable dining moments. Guests can search restaurants by city, cuisine, or concept, making it convenient to plan meals during their stay or for local…
The Indian Hotels Company Limited (IHCL), India’s largest hospitality company, has announced its expansion in South Africa with the signing of three luxury wildlife lodges under the iconic Taj brand. Located in the Balule Game Reserve, part of the renowned Kruger National Park, the lodges mark IHCL’s entry into the luxury wildlife hospitality segment in the region. The properties include the 30-key Taj Lion Kings Hilltop Tented Camp, the 6-key Taj Lion Kings Bush Lodge, and the 6-key Taj Lion Kings River Lodge, offering guests a unique blend of elevated safari experiences and luxury amenities such as spas, swimming pools,…
Oberoi Hotels has exited the Mumbai airport lounge business after its lease ended, with no plans to re-enter the segment. The profitable unit generated INR122 crore in FY25, representing 4.4% of EIH’s revenue. Vikram Oberoi, CEO of EIH, confirmed the decision, stating that consolidation by the airport operator, Adani Group, makes renewal unlikely. The lounges are now managed by TFS, a Mumbai-based company. EIH plans to offset the revenue loss by expanding its in-flight catering business, which earned INR 490 crore in FY25, about 20% of its total revenue. The segment is buoyed by strong demand, including partnerships like IndiGo’s…
Apeejay Surrendra Park Hotels, a leading luxury boutique hotel chain, plans to add 250 rooms in FY26, targeting high-teen revenue growth. The group recently acquired a 90% stake in Zillion Hotels and Resorts in Juhu, Mumbai, for INR 209 crore. This property will transform into an 80-room boutique hotel with a rooftop bar, opening by July 2026, and is expected to contribute INR 20–25 crore to EBITDA by FY27. In Q4FY25, the company achieved INR 177 crore in revenue, a 34.5% margin, and a net profit of INR 26 crore. Occupancy rates soared to 92%, with revenue per available room…
