Browsing: Food Review

Shoyu, a visionary creation by actor Naga Chaitanya, sports entrepreneur Varun Tripuraneni, and seasoned F&B experts Akshay Quenin and Tanveer…

Hyderabad — a city renowned for its rich culinary heritage, boasts a vibrant dining scene. Amidst this bustling landscape, Feast,…

Hyderabad’s Financial District just got a whole lot hotter with the arrival of Firewater Neo Bar and Kitchen. Following the…

Asmita Mukherjee | Hyderabad Visiting Roastery Coffee House in Banjara Hills, Hyderabad, on a sweltering summer evening is pure magic.…

Asmita Mukherjee | Hyderabad Glocal Junction – as the name suggests, is a unique one-stop place combining global and local…

Asmita Mukherjee | Hyderabad Little Italy restaurant which was founded in Pune by Raj Mehta along with an Italian chef…

Asmita Mukherjee | Hyderabad Annyeonghaseyo India! Of late, Korean culture has gained significant popularity in India, all thanks to K-…

iTraceX Technologies, a blockchain-powered traceability platform that enhances food and supply chain transparency, has partnered with Liechtenstein-based CannSol, a nutraceuticals…

In Hyderabad, if anyone gets a coffee craving, a name quickly pops up as being the best in the business…

Parsi’s are descendants of Persian Zoroastrians who immigrated to India to avoid religious persecution by the Arabs. They set sail…