Hyderabad, is set to witness a new landmark in experiential hospitality. Asembli, a never-before-seen destination, is set to redefine how the city celebrates, gathers and experiences life. Spanning an unprecedented 40,000 sq. ft., Asembli is not just a venue, it’s a multi-sensory universe where architecture, gastronomy, music and design collide to create moments that defy the ordinary. With its bold vision and immersive spirit, Asembli is poised to become the most talked-about address in Hyderabad’s cultural and hospitality landscape.
Conceived to give Hyderabad a world-class space with deep cultural resonance, Asembli reimagines what hospitality can be. Designed by Anirudh Osuri of Design Epicenter, this upcoming cultural venue blends sacred geometry with contemporary architecture in a way that’s both intentional and immersive. At the core of the space is a striking dome, inspired by principles of sacred geometry, created to harness spatial energy and cultivate a sense of harmony and presence. To ensure guests breathe clean, fresh air at all times, Asembli features a three-level air purification system. Tiered platforms, kinetic lighting, and Danley Sound Labs audio come together to craft a multi-sensory environment, transforming everything from weddings to festivals into experiences that feel alive, connected and truly unforgettable.
Further, Asembli’s culinary direction is driven by Chef Varun Inamdar, whose two decades of global experience shape a food philosophy rooted in both innovation and tradition. The dining experience is designed around thoughtful storytelling, where regional heritage meets contemporary techniques and global accents. Guests can expect a vibrant medley of wok-fired plates, timeless Indian classics, reimagined desserts, and imaginative interpretations from around the world. Each dish is crafted for sharing, encouraging connection and conversation around the table. The evolving menu is not just about flavour, it is about discovery, setting the stage for a new kind of culinary narrative in Hyderabad, one that extends from the kitchen to the bar and an international mixologist curating an equally extraordinary beverage journey.
Asembli is not just a venue, it is a curated ecosystem designed to engage and elevate every sense. Asembli thrives on five pillars such as Music, Culture, Entertainment, Travel, and Food & Beverage, creating a space that engages the mind, body, and spirit. “We didn’t just build a venue; we assembled a feeling,” says Nagineni Srikanth Rao, Founder, Asembli. “Asembli is a stage for life’s most vibrant moments, a place where Hyderabadis from all walks of life can come together, celebrate boldly, and create memories for a lifetime.”
Slated for launch on October 31, 2025, Asembli is set to redefine Hyderabad’s hospitality landscape. Blending cutting-edge design, culinary mastery, and cultural celebration, it emerges as a high-dining and high-energy destination, a space where gatherings feel immersive, intentional and alive and every moment becomes a shared experience.
