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    Telangana Sees Beer Boom; 65% Sales Surge Amid Heatwave

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    Hospitality Biz India: Latest News & AnalysisHospitality Biz India: Latest News & Analysis
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    • Feature
      1. Cover Story
      2. Spotlight
      3. Interview
      4. Event Round Up
      5. Chef’s Corner
      6. GM’s Speak
      7. View All

      ‘Prime AAA locations will remain central to our strategy’: JB Singh, President and CEO, InterGlobe Hotels

      April 3, 2025

      Breaking Barriers and Leading with Excellence: Women in Hospitality

      March 7, 2025

      Indian Hospitality Industry Poised for Continued Growth in 2025

      January 15, 2025

      ‘India’s non-metro cities are at the heart of the country’s hospitality growth, offering immense potential and untapped opportunities’

      October 8, 2024

      ‘We’re not just hosting events but also shaping Hyderabad’s reputation as India’s top MICE destination’ : Rubin Cherian

      April 21, 2025

      ‘Hotels blending local charm with sustainability to lead next phase’ : Jitendra Taak

      April 4, 2025

      Timbertales Coorg Aims to Become South India’s Top Luxury Resort

      March 6, 2025

      ‘We aim to expand our portfolio to 3,500 keys by 2035’

      March 4, 2025

      Luxury Whisky brand The Dalmore targets India’s growing market for single malts

      May 6, 2025

      ‘We’re not just hosting events but also shaping Hyderabad’s reputation as India’s top MICE destination’ : Rubin Cherian

      April 21, 2025

      ‘India plans to double foreign tourist arrivals to 25 million in the next five years’

      April 14, 2025

      ‘Prime AAA locations will remain central to our strategy’: JB Singh, President and CEO, InterGlobe Hotels

      April 3, 2025

      Culinary Art India 2025: A Celebration of India’s Evolving Hospitality Landscape

      March 7, 2025

      ProWine Mumbai 2024: A Toast to Excellence in Wine and Spirits

      December 4, 2024

      7th AHP Hospitality Excellence Awards Celebrating Innovation, Diversity, and the Future of Hospitality

      July 26, 2024

      IHC-IIHM International Hospitality Day Awards celebrates the Glamorous Hospitality Industry of Mumbai

      July 5, 2024

      ‘Guests today seek an overall experience rather than just good food or stay‘: Chef Satyakumar GV, Executive Chef, Sheraton Hyderabad Hotel

      January 28, 2025

      Young Chefs from 50 Nations to Compete at 11th International Chef Olympiad, Feb 2-8, 2025

      January 28, 2025

      IIHM and IHC Celebrates International Hospitality Day 2024

      April 29, 2024

      Food Trends Predictions for 2024

      November 24, 2023

      ‘We’re not just hosting events but also shaping Hyderabad’s reputation as India’s top MICE destination’ : Rubin Cherian

      April 21, 2025

      ‘Hotels blending local charm with sustainability to lead next phase’ : Jitendra Taak

      April 4, 2025

      ‘We plan to drive higher RevPAR and occupancy through dynamic pricing, targeted marketing campaigns, and expanding corporate tie-ups’: Manoj Jangid

      March 29, 2025

      ‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater Noida

      January 15, 2025

      ‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater Noida

      January 15, 2025

      Luxury Hospitality in India: A Market on the Rise

      December 3, 2024

      Redefining Indian hospitality, the TECH way

      June 6, 2024

      Lone Wolf beer announces major growth strategy, bolsters production capacity to enter new markets

      April 23, 2024
    • Opinion
      1. Expert Speak
      2. View Point
      3. View All

      The Cart or the Horse?

      May 5, 2024

      Culinary Tourism in India: A Global Perspective

      April 22, 2024

      M+A+S=H

      April 6, 2024

      What is the most important part of developing a risk management plan for a hotel?

      December 14, 2023

      HOTELS, HOSPITALS AND OPPORTUNITIES

      August 24, 2022

      Role of Facility Management in Experiential Tourism: Shaping Unforgettable Journeys in India

      September 27, 2023

      Occupancy Upsurge: Reinvigorating Business

      June 16, 2022

      Lessons from 20:20 for 2020

      January 6, 2020

      Legal Obligations of Lost Properties – Infra Hospitium

      December 30, 2019
    • F&B
      1. Wines
      2. Liquor
      3. Food Processing
      4. Industrial Catering
      5. Cloud Kitchen
      6. Restaurant review
      7. Food Review
      8. View All

      SulaFest 2025 Kicks Off Its 14th Edition

      February 3, 2025

      Medusa Beverages and Warner Bros. Discovery Global Consumer Products launches the ‘House of the Dragon’ Exclusive Edition

      August 1, 2024

      Mehra Wines sets sights on leading India’s premium alcoholic beverage market

      April 24, 2024

      WIPS-Nashik revived by Govt of Mah, HRAWI applauds the move

      January 23, 2024

      Cellar 33 & Sonarys Celebrate Grower Champagne’s India Debut

      May 9, 2025

      India-UK FTA Spurs Premium Spirits Boom in Hospitality Sector

      May 9, 2025

      Luxury Whisky brand The Dalmore targets India’s growing market for single malts

      May 6, 2025

      Liquor Price Disparities Highlight Flaws in ‘One Nation, One Tax’ Vision

      May 6, 2025

      F&B major FSIPL announces 8 New Products

      October 19, 2022

      The Health Factory startup raised INR 2 crore expanded seed funding

      August 22, 2022

      Sattvik Certifies Indian Beverages Company VARAHI Pvt Ltd

      August 22, 2022

      Cold Chain Storage & Supply to Boost the Consumption of Frozen Poultry

      May 5, 2020

      ‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune Gas

      March 29, 2024

      UNESCO New Delhi seeks for expression of interest for catering services

      March 19, 2024

      ‘HoReCa Channel Contributes 80-85% of Real Good Chicken’s Revenue’ : Abhay Parnerkar, CEO, Godrej Tyson Foods

      August 30, 2023

      X Events Hospitality launches #chefstogether campaign to celebrate International Chefs Day

      August 25, 2022

      ‘We are planning to raise around INR 25 cr within 8-10 months’ : Krunal Oza, Founder & CEO of Hustlers Hospitality

      September 2, 2022

      A Feast for the Senses; Sheraton Hyderabad’s Culinary Gem

      February 2, 2025

      Roastery Coffee House : More than just a place to dine

      June 14, 2024

      Glocal Junction: Lifting modern Indian cuisine to new heights

      January 10, 2023

      Little Italy Hyderabad: An Italian gastronomic paradise nestled amidst Jubilee Hills

      December 7, 2022

      ‘Shoyu’ Brings Modern Asian Flavors to Hyderabad

      March 7, 2025

      A Feast for the Senses; Sheraton Hyderabad’s Culinary Gem

      February 2, 2025

      Firewater Neo Bar and Kitchen Sparks Culinary Magic in the Financial District

      February 2, 2025

      Roastery Coffee House : More than just a place to dine

      June 14, 2024

      Kolkata Orders Rooftop Restaurants Closed After Hotel Fire

      May 8, 2025

      Yi Jing at ITC Kohenur Offers a Culinary Escape with New Summer Menu

      May 7, 2025

      18% GST on Meals in Specified Hotels Elevates Dining and Event Costs

      April 14, 2025

      Clara Beach Haven Opens in Goa, Blending Art, Elegance, and Culinary Excellence

      April 7, 2025
    • Education
      1. Institute
      2. Campus
      3. Courses
      4. View All

      Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024

      June 28, 2024

      IIHM and Mayfair Hotels & Resorts Forge Strategic Partnership with MoU Signing

      May 9, 2024

      ‘We focus on equipping students with essential skills‘

      May 6, 2024

      IIHM and IHC Celebrates International Hospitality Day 2024

      April 29, 2024

      Hyatt India collaborates with CII & EHL to launch Vocational Training across its properties in Delhi, NCR and Lucknow

      July 25, 2024

      Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024

      June 28, 2024

      ‘We focus on equipping students with essential skills‘

      May 6, 2024

      Apeejay Institute of Hospitality celebrates the graduation of the class of 2024

      April 4, 2024

      Le Cordon Bleu Gurugram Unveils Advanced Hospitality Training Facilities

      March 20, 2025

      IIHM and Mayfair Hotels & Resorts Forge Strategic Partnership with MoU Signing

      May 9, 2024

      ‘We focus on equipping students with essential skills‘

      May 6, 2024

      Apeejay Institute of Hospitality celebrates the graduation of the class of 2024

      April 4, 2024

      IHM Ranchi and Art of Living Partner for Youth Empowerment

      April 16, 2025

      ISH Hosts Distin-GU-ISH-ED 2025, Celebrates Culinary Excellence

      March 26, 2025

      Le Cordon Bleu Gurugram Unveils Advanced Hospitality Training Facilities

      March 20, 2025

      IIHM Initiative to Revolutionise Hospitality Education with AI Integration

      February 19, 2025
    • Operation
      1. Housekeeping
      2. Kitchen & Bakery
      3. Safety & Security
      4. Equipment
      5. View All

      HPMF Inaugurates 14th Annual Convention with Grand Ceremony in Lucknow

      September 27, 2024

      HPMF Joins Governing Body of Tourism and Hospitality Skill Council

      June 24, 2024

      HPMF to celebrate 14th Anniversary with Awards in Lucknow and Ayodhya Dham

      June 7, 2024

      ‘Addressing the gap between industry demand and workforce skills is a critical challenge’

      May 14, 2024

      ‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune Gas

      March 29, 2024

      Hafele Introduces India’s First One Touch Cabinet Mechanism

      January 30, 2024

      X Events Hospitality launches #chefstogether campaign to celebrate International Chefs Day

      August 25, 2022

      Celebrated Chef Anton Mosimann Awarded with Swiss Culinary Merit of Honor

      July 25, 2021

      HRAWI organises FSSAI’s latest FoSTaC Programme in Mumbai

      December 20, 2023

      HRAWI organises Fire Marshals Training Programme

      April 17, 2019

      HRAWI organises fire safety training for hotels & restaurants in Mumbai

      March 20, 2019

      Hyatt and Quimera Energy Efficiency wins the AEE’s Western Europe Region Energy Project Award 2018

      November 9, 2018

      Rajj Tandoors Redefines Tandoor Cooking with Global Vision and Chef-Centric Innovation

      May 12, 2025

      ‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune Gas

      March 29, 2024

      GRAFF Unveils the Futurismo Collection for the Kitchen

      September 16, 2023

      EssEmm Corporation launches Cosmos Nut Butter Grinder

      August 4, 2022

      HPMF Signs Landmark MOU with WineGAI

      March 30, 2025

      HPMF and ICF Join Forces to Transform India’s Hospitality Sector

      March 7, 2025

      ‘Addressing the gap between industry demand and workforce skills is a critical challenge’

      May 14, 2024

      Global Revenue Forum 2023 to host Opportunity 2023

      January 12, 2023
    • Product Showcase
    Hospitality Biz India: Latest News & Analysis
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    Home » ‘We are ready to ride the next wave of growth’
    Exclusive News

    ‘We are ready to ride the next wave of growth’

    Asmita Mukherjee | HyderabadBy Asmita Mukherjee | HyderabadMay 30, 2024No Comments6 Mins Read
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    In an exclusive interaction Manoj Jain, Chief Operating Officer, Delta Corp, informed that Delta Corp to unveil massive plans for Goa. A first-of-its-kind 100-acre integrated resort featuring a 5-star hotel, casino, theme park, and more is on the way. The company also has plans a new and larger casino vessel for Goa’s Mandovi River. Asmita Mukherjee spoke with Jain about the brand which is poised for growth in the Indian hospitality and gaming market.

     The hospitality and entertainment landscape is constantly evolving. What are some of the key trends you are seeing in the industry, and how is Deltin adapting its strategies to stay competitive?

    The travel industry boomed after the pandemic, with a focus on digital experiences, local travel, and prioritizing health and sustainability. Recognizing Indians’ desire for excitement, Deltin leveraged its gaming licenses and top-notch facilities to create world-class gaming and entertainment destinations in India. Pioneering luxury gaming on par with Las Vegas and Macau, Deltin has been the leader for over a decade, offering a unique experience that caters to all preferences. With a customer-centric approach and constant adaptation, Deltin remains at the forefront of the hospitality and entertainment industry.

     Deltin has a strong presence in the Indian market. Does Delta Corp have plans to expand its brand presence to new domestic or international markets?

    As far as casinos are concerned, at present, the only states in India where live gaming(casinos) is allowed currently are Goa and Sikkim. In each of these gaming destinations, Deltin has already established a dominating presence.

    In the long-term, Delta Corp is coming up with a dream project, i.e., an integrated Resort project in Goa spread across 100-acre land, this will be one-of-its kind integrated resort having facilities like 5-Star Hotel, electronic casino, theme park, shopping mall, gaming zones, and an array of other family recreational activities. The Integrated Resort will enable Goa to attract an even wider traveler base.

    Also, an existing offshore casino vessel of Deltin will be replaced with a much bigger vessel which will be unique and better than any casino people have experienced in India so far, the vessel is scheduled to be in river Mandovi in Goa in the current financial year.

    As far as the brand is concerned, we are ready to ride the next wave of growth. Being an early mover along with a robust business and efficient management set-up, ‘Deltin’ is well poised for sustaining its leadership position in the market.

    While we currently have no plans for international expansion, our focus remains on strengthening our domestic market presence and delivering unparalleled guest experiences .

    What is your vision for the future of Deltin, and how do you see the brand continuing to innovate and lead the hospitality industry?

     Our vision for Deltin is to be a global benchmark in luxury gaming, hospitality, and entertainment, continuously innovating to set new standards. We will leverage advanced technologies to enhance personalization and guest satisfaction while expanding our footprint with new projects. Our commitment to sustainability and responsible gaming practices will play a crucial role in shaping the future, ensuring we meet the evolving needs of our guests while maintaining a positive societal impact.

    Deltin is known for its luxurious experiences. How is Delta Corp leveraging technology to further enhance guest experiences at Deltin properties? 

    Delta Corp is at the forefront of integrating technology to enhance guest experiences across its Deltin properties. We employ CRM and data analytics extensively to personalize guest interactions, ensuring tailored recommendations and services. Our applications and custom made softwares facilitate seamless bookings, access to exclusive facilities & offers, loyalty, and real-time assistance.

    Our marketing plans include technology as a fundamental component. It not only aids in bringing innovation and in accurate execution but also in assessing the impact and making necessary course changes thereafter. As technology advances, gathering, analyzing, and interpreting data has become easier, which facilitates decision-making. Communication targeting has improved, lead nurturing has benefited from automations, and CRM has made it easier to see patterns and trends in your customer base. Artificial intelligence has begun to customize and deepen interactions.

     How is Deltin leveraging data and analytics to understand and cater to the evolving needs of its guests?

    No company today can afford to marginalise data and analytics operations, given the rich insights they yield   in several sectors. At Deltin, many, if not most, of our decisions are data-driven and based on the large quantum of metadata captured from our operations.

    Data-driven insights are indispensable in Delta Corp for comprehending consumer preferences, optimising operations, and increasing revenue. Deltin utilizes sophisticated data analytics to gain deep insights into guest preferences and behaviors. By analyzing booking patterns, feedback, and engagement data, we can tailor our offerings to meet the specific needs of our guests. This data-driven approach allows us to provide highly personalized experiences, ensuring guest satisfaction and loyalty. Our CRM systems and AI-driven tools play a critical role in this continuous optimization process .

     With the rise of online travel agents (OTAs), how is Deltin ensuring it maintains a strong direct booking channel?

    To maintain a robust direct booking channel, we focus on enhancing the user experience on our website, Walkin and call center assisted bookings, making the booking process convenient, seamless, and easy. Our marketing strategies are designed to drive traffic to our direct channels, ensuring we maintain a strong engagement with our guests .

      What role do you see responsible gaming practices playing in the future of the hospitality and entertainment industry, and how is Deltin promoting responsible gaming at its properties?

    Responsible gaming is integral to the future of the hospitality and entertainment industry. At Deltin, we are committed to promoting responsible gaming through awareness programs, self-exclusion options, and support services. We ensure our staff is trained to identify and address problem gaming behaviors, creating a safe and enjoyable environment for all our guests. Our responsible gaming initiatives are designed to foster a sustainable and positive impact on our communities and the industry at large .

     

    Author

    • Asmita Mukherjee | Hyderabad
      Asmita Mukherjee | Hyderabad

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    Delta Corp Deltin Manoj Jain
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    Asmita Mukherjee | Hyderabad

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