Maintaining margins while investing in people, assets, and guest experiences is the key challenge: Paritosh LadhaniJanuary 13, 2026
‘Technology will reshape roles and workflows faster than organisations can adapt’: Manav ThadaniJune 18, 2026
ICF Celebrates Culinary Brilliance at the 22nd Annual Chef Awards 2025 Ahead of International Chefs DayOctober 15, 2025
Shashi Tharoor Urges Hospitality Sector to Build a ‘Welcoming India’ at HRAWI’s Landmark 20th ConventionOctober 10, 2025
Symbiosis School of Culinary Arts Wins Inaugural PHDCCI National Young Chef CompetitionJanuary 21, 2026
‘Hyderabad’s diversified demand base makes it one of India’s strongest hospitality markets’ : John SurendranathJune 3, 2026
‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater NoidaJanuary 15, 2025
Role of Facility Management in Experiential Tourism: Shaping Unforgettable Journeys in IndiaSeptember 27, 2023
Medusa Beverages and Warner Bros. Discovery Global Consumer Products launches the ‘House of the Dragon’ Exclusive EditionAugust 1, 2024
Monika Alcobev Partners with Angostura to Expand Premium Caribbean Spirits Portfolio in IndiaJuly 28, 2026
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘HoReCa Channel Contributes 80-85% of Real Good Chicken’s Revenue’ : Abhay Parnerkar, CEO, Godrej Tyson FoodsAugust 30, 2023
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
‘We are planning to raise around INR 25 cr within 8-10 months’ : Krunal Oza, Founder & CEO of Hustlers HospitalitySeptember 2, 2022
Kolkata Restaurateurs Question Delivery Economics as Platform Costs Come Under ScrutinyAugust 5, 2026
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
Hyatt India collaborates with CII & EHL to launch Vocational Training across its properties in Delhi, NCR and LucknowJuly 25, 2024
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
Food heritage must be recognised as a cultural asset to unlock India’s tourism potential: ExpertsJuly 25, 2026
‘We now see housekeeping as a central part of the guest journey’: Vaneeta Arora, Corporate Director, Housekeeping, The Park HotelsAugust 3, 2025
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
Hyatt and Quimera Energy Efficiency wins the AEE’s Western Europe Region Energy Project Award 2018November 9, 2018
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘Addressing the gap between industry demand and workforce skills is a critical challenge’May 14, 2024
News Taj Cidade De Goa Creates Space, Respect and Dignity for Event Support TeamsBy HBI Staff | MumbaiJanuary 1, 20260 Taj Cidade de Goa has taken a thoughtful and humane step forward by creating a dedicated space for event support…
News Noormahal Palace Hosts Networking Event for Luxury Wedding PlannersBy HBI Staff | HyderabadJune 25, 20250 Celebrating excellence in luxury hospitality and destination weddings, Noormahal Palace hosted a grand networking event for top wedding planners. Esteemed…
F&B 18% GST on Meals in Specified Hotels Elevates Dining and Event CostsBy HBI Staff | HyderabadApril 14, 20250 Starting April 2025, hotels categorized as ‘specified premises’ are required to impose an 18% Goods and Services Tax (GST) on…
F&B USA Blueberries Washington Showcased as Game-Changer for India’s Bakery SectorBy HBI Staff | HyderabadOctober 11, 20240 USA blueberries Washington Bakers Day held here today in New Delhi, illuminated the transformative potential of U.S. blueberries Washington within…
Campus Culinary Art India 2023 event saw participation of over 500 chefsBy HBI Staff | HyderabadMarch 20, 20230 Culinary Art India 2023, the much-awaited culinary event of the year, captivated attendees with its mouth-watering displays at AAHAR International…
News Andaz Delhi hosts the distinguished Entrepreneurs Organisation Event Rise 2022By HBI Staff | HyderabadDecember 15, 20220 Andaz Delhi – a luxury lifestyle hotel by Hyatt is hosting the esteemed Entrepreneurs Organisation – RISE 2022, an esteemed…
F&B Courtyard By Marriott, Agra celebrates its Annual Cake Mixing EventBy HBI Staff | HyderabadNovember 14, 20220 The cake mixing is a rich tradition celebrated all over the world that rings in the joy of Christmas season.…
