HBI Staff | Hyderabad
The Hotel And Restaurant Association (Western India) – HRAWI recently held FSSAI’s Food Safety Supervisor Training in Advance Catering (FoSTaC) and Management Training Programme on November 11 at the DY Patil Deemed To Be University
HBI Staff | Hyderabad
The Hotel And Restaurant Association (Western India) – HRAWI in association with the Food Safety and Standards Authority of India’s (FSSAI) hosted the latest Food Safety Supervisor Training in Advance Catering (FoSTaC) programme on August
HBI Staff | Hyderabad
The Hotel And Restaurant Association (Western India) – HRAWI recently conducted an extensive Food Safety Supervisor Training in Advance Catering (FoSTaC) programme, in partnership with the Food Safety and Standards Authority of India (FSSAI). Held
HBI Staff | Hyderabad
The Hotel and Restaurant Association of Western India (HRAWI) in collaboration with the Food Safety and Standards Authority of India (FSSAI) conducted its Food Safety Supervisor Training in Advance Catering (FoSTaC) programme on 20th February at
HBI Staff | Hyderabad
The Hotel and Restaurant Association of Western India (HRAWI) in collaboration with the Food Safety and Standards Authority of India (FSSAI) conducted a Food Safety Supervisory Training in Advance Catering (FoSTaC) programme on 25th July
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