HBI Staff | Hyderabad
The Jammu and Kashmir Tourism Development Corporation (JKTDC) has officially taken over possession of the Hotel Ashok building and its surrounding land measuring 64 kanals in Gulmarg. This decision follows an order issued in June
HBI Staff | Hyderabad
With over 22 years of hospitality experience, Rajani most recently served as Commercial Director at Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park, where she played a pivotal role in driving exceptional growth
HBI Staff | Hyderabad
Nelson Sumit Gomes as the Assistant General Manager - Marketing. Bringing a wealth of experience and expertise in the hospitality sector, Nelson is set to play a pivotal role in enhancing the brand’s marketing efforts,
HBI Staff | Hyderabad
Jimmy Shaw, Managing Director of The Waterfront Shaw, Lavasa has been elected the new President of The Hotel And Restaurant Association (Western India) – HRAWI. The appointment took place during the 74th Annual General Meeting
HBI Staff | Hyderabad
Upender Singh Tomar, a seasoned hospitality professional with a profound passion for the hotel operations, has recently taken on the role of Hotel Manager at ITC Sonar. His illustrious career with ITC Hotels commenced in
HBI Staff | Hyderabad
Jasmeet Chowdhary has been appointed General Manager – Sales (Travel Trade) at Lemon Tree Hotels. She will be responsible for increasing awareness about Lemon Tree Hotels and its distinguished brands in the travel trade, in
HBI Staff | Hyderabad
Crowne Plaza New Delhi Okhla (IHG) is pleased to announce the appointment of Devendra Kumar as the Human Resource Manager. With over 14 years of experience in the hospitality industry, Devendra is a seasoned professional
HBI Staff | Hyderabad
7Apple hotel Nashik is pleased to announce appointment of Mr. Prashant Sonawne as General Manager (GM).Prashant brings with him over 13 years of luxury experience in the hospitality industry and will now helm The 7
HBI Staff | Hyderabad
Chef Suresh Pillai, the special ambassador of Kerala cuisine to the world and Super Master Chef to over 1.7 million of his social media followers, has not lost that simplicity of an Island boy from
HBI Staff | Hyderabad
Tarun Arora has been appointed as the Chef De Cuisine of Events at Andaz Delhi - a luxury lifestyle hotel by Hyatt. With over 15 years of experience across the globe from the US to
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