Author: HBI Staff | Hyderabad

Institute of Bakery & Culinary Arts (IBCA) has launched a unique 2-month Bakery Online Course. The objective of this Course is to provide professional baking and pastry skills from home. The workshop is divided into 8 weekly programs, and it is a great opportunity for those who want to upgrade and hone their baking skills. The duration of a 2-month baking course may assist you to learn how to make different types of exotic Breads, cookies & cupcakes, Exotic Cakes, Puff Pastry, Exotic Chocolates, Pies & Tarts, Hot & Cold Deserts, viennoiseries & travel cakes. After joining this course students…

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F&B

Golden Tulip, a Louvre Hotel Group’s brand, operated by Sarovar Hotels debuted its most acclaimed international culinary event, “Club Des Chefs,” on March 29th, 30th and 31st in India. The event was successfully held at Mumbai’s Hotel Marine Plaza, a Sarovar Premiere Hotel. Chefs from France, the Middle East and Indonesia participated in the India edition of “Club Des Chefs” along with Indian Chefs. The celebrated guest for the occasion was Philippe Renard, French Culinary Ambassador, Louvre Hotels Group and President of the famous association “Chefs De France”.  At the event, Chef Agus Susanto and Chef Rahmad Pambudi magically produced signature Indonesian…

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As part of its master plan development of The Red Sea and Amaala, Red Sea Global (RSG), the multi-project developer behind the world’s most ambitious regenerative tourism destinations, has announced a partnership with leading hospitality and wellness brands, including luxury hospitality company Four Seasons Hotels and Resorts; longevity clinic and wellness brand, Clinique La Prairie; and destination wellness resort operator Jayasom. In addition, RSG has revealed two new water sports and diving brands, WAMA and Galaxea. “The Red Sea and Amaala provide the next generation of travellers with an incredible opportunity to discover what Saudi Arabia has to offer, building…

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F&B

Soaring 80 storeys above the CBD, The Ritz-Carlton, Melbourne redefines luxury in the southern city, with its stunning design, exceptional experiences, and breathtaking views. At the heart of the new Melbourne landmark is its signature restaurant, Atria, and bar, Cameo, both exciting additions to the city’s fabled culinary scene. Opened on March 23, 2023, Atria is located on Level 80 and is named after the brightest star in the southern constellation, Triangulum Australe. With its double-vaulted ceiling and windows spanning the entire level, guests are afforded uninterrupted views across the cityscape from the bay to the mountains. Authentically Melbourne,…

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Indian Hotels Company (IHCL) today announced its debut in the state of Chhattisgarh with a Taj branded hotel. The hotel is a brownfield project. Speaking on the occasion, Puneet Chhatwal, Managing Director and Chief Executive Officer, IHCL, said, “This signing is in line with IHCL’s vision to be present in every state capital of the country. Chhattisgarh is one of the fastest developing states in India. Raipur is a major commercial hub for the state as well as Central India. We are delighted to partner with Krish (Raipur) Hotels Pvt Ltd, a part of Vyapak Group and bring the Taj brand to…

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The Den Bengaluru welcomes Rajni S Sanas as the Director of Human Resources. She is a seasoned Human Resource Professional and brings with her extensive experience and expertise in recruitment, talent management, workforce planning, diversity and inclusion, change management, and people analytics. Rajni has over a decade of experience in leadership roles at prestigious organizations including Marriott International. She has won numerous awards for her contributions, including the Mustang Award for upcoming talent in the APAC region and the conceptualization and execution of the Read for Blind project in collaboration with Samarthanam NGO, which recorded multiple audiobooks for blind people.…

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Signify has expanded its Philips Smart WiFi range with the launch of a new smart LED downlighter, powered by WiZ. The new downlighter is available in a sleek design and two exquisite colour options – Black-Rose Gold and White-Silver, to add a beautiful touch to your home interiors. Its premium housing and deep recessed design offer low glare and easy installation, while its minimal trim design lends a bright and focused 36-degree light beam for accent lighting. The best part is that you can easily operate the downlighter using voice control or the WiZ app and choose the perfect white…

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F&B

KFC India Brings Chicken FeastWeek. This limited time offer is available between 31st March to 9th April only and gives chicken lovers upto 40% savings on their KFC favorites! So now no more (only) dreaming about chicken. Instead, choose from a variety of your most-loved KFC combos with prices starting at INR 149/-. Foodies can enjoy unbelievable deals on a host of menu items and satisfy all chicken cravings with options of crispyHot Wings, Popcorn Chicken Biryani, or Zinger Burgers, paired with fries, dips and Pepsi.  

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Glion Institute of Higher Education has today announced the launch of a new Luxury Management Bachelor degree, based at its Switzerland campuses, which will open doors to a career in the multi-faceted luxury industry.    From working in a Michelin-starred fine dining restaurant to studying courses devoted to luxury Attitudes and Etiquette and Luxury fashion design, students on the BBA will acquire the knowledge and skills that they need to forge a successful career in the luxury segment of their choosing.    Career pathways open to students graduating from this three-and-a-half-year program include personal luxury goods; luxury retail; luxury brand marketing; yachts,…

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Chai Point presented some interesting insight into the beverage consumption behavior of Indians at home as well as at their workplaces with its first ever consumption report 2022. Indians, true their taste palate, opted for Ginger tea the most in all seasons, be it in office or dine-in or online deliveryfollowed by Elaichi and Masala tea. The Chai lovers of India ordered their favorite cup majorly during the 10am to 12pm breakfast hour followed by early evening Chai time of 3pm to 5pm. No guesses for the most loved Chai pairing- samosa and chai were the classic favourite ordered by consumers at home. The Corporate India…

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