‘Prime AAA locations will remain central to our strategy’: JB Singh, President and CEO, InterGlobe HotelsApril 3, 2025
‘India’s non-metro cities are at the heart of the country’s hospitality growth, offering immense potential and untapped opportunities’October 8, 2024
‘Telangana’s hospitality sector deserves industry status for fair recognition and support’: Sandeep JoshiMay 16, 2025
‘We’re not just hosting events but also shaping Hyderabad’s reputation as India’s top MICE destination’ : Rubin CherianApril 21, 2025
‘Evolving client preferences drive demand for hybrid capabilities, immersive experiences, and personalised touches’ : Prithvi Pal SinghMay 17, 2025
‘Telangana’s hospitality sector deserves industry status for fair recognition and support’: Sandeep JoshiMay 16, 2025
7th AHP Hospitality Excellence Awards Celebrating Innovation, Diversity, and the Future of HospitalityJuly 26, 2024
IHC-IIHM International Hospitality Day Awards celebrates the Glamorous Hospitality Industry of MumbaiJuly 5, 2024
‘Guests today seek an overall experience rather than just good food or stay‘: Chef Satyakumar GV, Executive Chef, Sheraton Hyderabad HotelJanuary 28, 2025
Young Chefs from 50 Nations to Compete at 11th International Chef Olympiad, Feb 2-8, 2025January 28, 2025
‘Telangana’s hospitality sector deserves industry status for fair recognition and support’: Sandeep JoshiMay 16, 2025
‘We’re not just hosting events but also shaping Hyderabad’s reputation as India’s top MICE destination’ : Rubin CherianApril 21, 2025
‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater NoidaJanuary 15, 2025
Role of Facility Management in Experiential Tourism: Shaping Unforgettable Journeys in IndiaSeptember 27, 2023
Medusa Beverages and Warner Bros. Discovery Global Consumer Products launches the ‘House of the Dragon’ Exclusive EditionAugust 1, 2024
Piccadily Launches Cashmir, India’s First Luxury Vodka Crafted from Heritage Winter WheatMay 27, 2025
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘HoReCa Channel Contributes 80-85% of Real Good Chicken’s Revenue’ : Abhay Parnerkar, CEO, Godrej Tyson FoodsAugust 30, 2023
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
‘We are planning to raise around INR 25 cr within 8-10 months’ : Krunal Oza, Founder & CEO of Hustlers HospitalitySeptember 2, 2022
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
Hyatt India collaborates with CII & EHL to launch Vocational Training across its properties in Delhi, NCR and LucknowJuly 25, 2024
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
‘Addressing the gap between industry demand and workforce skills is a critical challenge’May 14, 2024
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
Hyatt and Quimera Energy Efficiency wins the AEE’s Western Europe Region Energy Project Award 2018November 9, 2018
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘Addressing the gap between industry demand and workforce skills is a critical challenge’May 14, 2024
News Track IHCL Unveils Vision ‘Accelerate 2030’: Aims for 700 HotelsBy HBI Staff | HyderabadNovember 20, 20240 The Indian Hotels Company Limited (IHCL), India’s largest hospitality company, today announced its comprehensive strategy for 2030. Under the plan,…
News Leela Palaces Gears Up for India’s Largest Hospitality IPO, Aiming to Raise INR 5,000 CroreBy HBI Staff | HyderabadSeptember 22, 20240 Brookfield Asset Management-owned Leela Palaces, Hotels & Resorts is preparing to file draft papers for what is set to be…
News Olive by Embassy to Launch Franchise Model by 2024, Aiming for Major Expansion n into Tier-II and III CitiesBy HBI Staff | HyderabadAugust 21, 20240 According to Money Control, Bengaluru-based Olive by Embassy, the hospitality and co-living arm of Embassy Group, is set to launch…
Exclusive News SupPort aiming to ease supply chain challenges of restaurants through technologyBy Asmita Mukherjee | HyderabadDecember 2, 20220 Asmita Mukherjee | Hyderabad Samarthya Bhargava’s enduring interest in the restaurant business led him to invest in a few restaurants…
Associations Hospitality Industry aiming to reinstall faith of young talent, says Industry ExpertsBy HBI Staff | HyderabadNovember 21, 20220 IMC’s Travel, Tourism and Hospitality Committee has recently organised an online interaction on ‘Hospitality Education: Challenges and Opportunities’. The aim…
