Aspri Spirits Acquires Global Ownership of U’Luvka Vodka, Strengthening Its Portfolio of Premium International BrandsAugust 28, 2026
Maintaining margins while investing in people, assets, and guest experiences is the key challenge: Paritosh LadhaniJanuary 13, 2026
‘Technology will reshape roles and workflows faster than organisations can adapt’: Manav ThadaniJune 18, 2026
ICF Celebrates Culinary Brilliance at the 22nd Annual Chef Awards 2025 Ahead of International Chefs DayOctober 15, 2025
Shashi Tharoor Urges Hospitality Sector to Build a ‘Welcoming India’ at HRAWI’s Landmark 20th ConventionOctober 10, 2025
Symbiosis School of Culinary Arts Wins Inaugural PHDCCI National Young Chef CompetitionJanuary 21, 2026
‘Hyderabad’s diversified demand base makes it one of India’s strongest hospitality markets’ : John SurendranathJune 3, 2026
‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater NoidaJanuary 15, 2025
Role of Facility Management in Experiential Tourism: Shaping Unforgettable Journeys in IndiaSeptember 27, 2023
Medusa Beverages and Warner Bros. Discovery Global Consumer Products launches the ‘House of the Dragon’ Exclusive EditionAugust 1, 2024
Aspri Spirits Acquires Global Ownership of U’Luvka Vodka, Strengthening Its Portfolio of Premium International BrandsAugust 28, 2026
Ironhill India Acquires US Counterpart Out of Bankruptcy, Creates INR450-Crore Global Hospitality PlatformAugust 11, 2026
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘HoReCa Channel Contributes 80-85% of Real Good Chicken’s Revenue’ : Abhay Parnerkar, CEO, Godrej Tyson FoodsAugust 30, 2023
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
‘We are planning to raise around INR 25 cr within 8-10 months’ : Krunal Oza, Founder & CEO of Hustlers HospitalitySeptember 2, 2022
FDA Suspends Licences of 16 Food Establishments in Pune Division Over Safety ViolationsAugust 17, 2026
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
Hyatt India collaborates with CII & EHL to launch Vocational Training across its properties in Delhi, NCR and LucknowJuly 25, 2024
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
IIHM Bangalore Marks World Youth Day with Gen Z-Focused Skill and Sustainability InitiativesAugust 14, 2026
Food heritage must be recognised as a cultural asset to unlock India’s tourism potential: ExpertsJuly 25, 2026
‘We now see housekeeping as a central part of the guest journey’: Vaneeta Arora, Corporate Director, Housekeeping, The Park HotelsAugust 3, 2025
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
Hyatt and Quimera Energy Efficiency wins the AEE’s Western Europe Region Energy Project Award 2018November 9, 2018
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘Addressing the gap between industry demand and workforce skills is a critical challenge’May 14, 2024
Ministry Discussions on new tourism policy underway: ShekhawatBy HBI Staff | HyderabadApril 24, 20250 Union Minister of Tourism and Culture Gajendra Singh Shekhawat on Wednesday said that a discussion on the new tourism policy…
News Madhya Pradesh Emerges as India’s Next Hospitality Hub; Union Minister Highlights Investment Potential at Global Investors SummitBy HBI Staff | HyderabadFebruary 25, 20250 On the second day of the Global Investors Summit 2025, Union Minister for Domestic Tourism and Culture, Gajendra Singh Shekhawat,…
Associations Union Minister Jayant Chaudhary Unveils the Future of Skilled Hospitality with the VISA-THSC RPL ProjectBy HBI Staff | HyderabadNovember 23, 20240 Jayant Chaudhary, Hon’ble Union Minister of State (I/C) for Ministry of Skill Development and Entrepreneurship, GoI, inaugurated the prestigious VISA-THSC…
Ministry Chattisgarh makes the India experience unique with its ancient & modern heritage: Tourism MinisterBy HBI Staff | MumbaiDecember 19, 20200 Prahlad Singh Patel, Union Minister of State for Tourism and Culture (Independent Charge), inaugurated the domestic tourism roadshow in Raipur…
F&B Harsimrat Kaur Badal to inaugurate 31st annual AAHAR in Delhi tomorrowBy HBI Staff | HyderabadMarch 14, 20160 Harsimrat Kaur Badal, Union Minister of Food Processing Industries, Government of India, will inaugurate the five-day annual AAHAR – international…
F&B Food processing sector’s growth depends on adherence to quality standards: SahaiBy adminJune 13, 20090 Subodh Kant Sahai, Union Minister for Food Processing Industries, stated that the food processing sector is going to be the…
