Author: Asmita Mukherjee

Asmita Mukherjee| Hyderabad As Hyatt Regency Dehradun Resort and Spa celebrates its second anniversary, Asmita Mukherjee spoke with Sumit Kumar, the property’s General Manager, to delve into the milestones achieved over the past two years. As according to Kumar, this anniversary wasn’t just about the passage of time, but a celebration of exceptional hospitality, unforgettable experiences, and a commitment to redefining luxury in the heart of Uttarakhand. Kumar highlighted the strategic initiatives that have contributed to the success of Hyatt Regency Dehradun Resort and Spa in Dehradun’s competitive hospitality market over the past two years, stating, “Hyatt Regency Dehradun Resort…

In the dynamic realm of hospitality and commercial enterprises, efficiency, safety, and reliability stand as absolute priorities. Pune Gas, a pioneering force in the energy solutions sector, has taken up the mantle to address the unique needs of these industries with their groundbreaking LPGenius Smart LPG System and India’s first LPG-Powered Backup Generator. in a conversation with Jesal Sampat, Executive Director, Pune Gas, Asmita Mukherjee delves into the story behind these innovations and their transformative impact on businesses, particularly in the HoReCa (Hotels/Restaurants/Caterings) sector. The inception of the LPGenius Smart LPG System and India’s first LPG-Powered Backup Generator was fueled…

With over two decades of experience in sales and marketing, Rajan Malhotra, serving as the Commercial Director of Conrad Bengaluru, believes in creating unforgettable experiences and introducing innovative offerings for guests. In a conversation with Asmita Mukherjee, Malhotra discusses the dynamic shifts within the hospitality industry, the cutting-edge technology the property is using to optimise revenue management, and highlights Conrad Bengaluru’s dedication to crafting personalised guest experiences. Could you provide insights into the current market trends shaping the hospitality industry? The hospitality industry in India has rapidly evolved in recent years, embracing innovation and technology to enhance guest experiences. There…

Asmita Mukhejee | Hyderabad Virender Razdan, General Manager, The Leela Bhartiya City Bengaluru is a hospitality professional and an astute business matter expert with over three decades of experience, having held positions at renowned hotels such as Hyatt Regency Delhi, Hilton New Delhi, Oberoi Hotels Mumbai, The Leela Mumbai, and ITC Hotels across various cities in India. With a track record of effective team management and stakeholder engagement, he excels in translating strategic goals into actionable plans to drive sales growth and profitability. Asmita Mukherjee spoke with Razdan, to know more about his plans for the growth and profitability of the property. Razdan reflects…

Asmita Mukherjee | Hyderabad With a legacy spanning over two decades, The Hospitality Investment Conference South Asia (HICSA) has continually evolved to reflect the shifting landscapes of the hospitality sector. From exploring the burgeoning market potential of South India to shining a spotlight on the often-overlooked domain of Food & Beverage (F&B), this year’s conference promises to be a melting pot of inspiration, ideas, and actionable insights for hospitality professionals across the globe. In a candid interview with Manav Thadani, Founder Chairman, Hotelivate, Asmita Mukherjee delves into the strategic decision behind shifting this esteemed event to Bengaluru, the significance of…

Kitchen Lord foods, a Bangalore-based cloud kitchen company started by two young brothers – Nikhil & Akhil Botta in early 2023. In an exclusive interview with Asmita Mukherjee, Nikhil Botta, Co-Founder, Kitchen Lord Foods shares insights into their journey, brand differentiators, expansion plans, and their strategy to maintain a competitive edge in this thriving industry. Kitchen Lord Foods (KLF) serves as the umbrella entity, overseeing multiple food brands, each specialising in distinct culinary niches. KLF’l started its journey with the launch of two brands, Let’s Biryani and NamaSpice. Botta explains that their vision was simple yet powerful – to connect…

In the dynamic landscape of the hospitality industry, where quality and partnerships are paramount, Real Good Chicken, a brand under Godrej Tyson Foods Limited (GTFL), has emerged as a pivotal player in the HoReCa segment. Asmita Mukherjee had a conversation with Abhay Parnerkar, CEO of Godrej Tyson Foods, to gain insights into the brand’s remarkable journey within the B2B hospitality sector. Can you give us an overview of the poultry business under the brand Real Good Chicken? How has it positioned itself in the processed poultry and frozen food category? Godrej Tyson Foods Limited (GTFL) is engaged in the manufacturing…

In a world marked by rapid technological advancements and evolving consumer behaviours, the hospitality industry is undergoing a transformation of monumental proportions. With millennials firmly established as a target demographic, a new generation is now entering the spotlight, commanding the attention of hoteliers and shaping the future of travel. Enter Generation Z, a generation defined by its digital prowess, value for experiences, and commitment to sustainability. The generation was born approximately from 1997 to 2012. The hospitality landscape is undergoing a seismic shift as it adapts to cater to the distinct preferences and demands of Gen Z, a demographic that…

Tara Candles has emerged as a frontrunner in the corporate segment, commanding an impressive 65% of the market share for candle supply. The company’s strategic focus on establishing B2B tie-ups with prestigious hotels and retail chains, coupled with its emphasis on customization and bespoke solutions, has been the driving force behind its remarkable success. In an exclusive conversation with Asmita Mukherjee, Umesh Singh, Director, Tara Candles, shed light on the brand’s journey and the key factors that have contributed to its growth and recognition. Singh emphasised the crucial role of product customisation and bespoke solutions, particularly in the B2B hospitality…

Amidst the bustling world of commercial real estate and hospitality, Vivek Narain emerges as a visionary force with district150 and The Quorum. district150, his brainchild, is a game-changing lifestyle-focused, hospitality-powered, multipurpose meeting and events hub, revolutionizing the conventional concept of office spaces. With a unique amalgamation of business and hospitality, Narain’s concept is set to reshape the future of office buildings, seamlessly integrating work and play. In a conversation with Asmita Mukherjee, Vivek Narain, Founder & CEO, district150 & The Quorum shares insights on the maturity of the Indian market for this innovative concept and the overwhelming response it has…