Author: HBI Staff | Mumbai
STAAH, the leading hospitality solutions provider based in New Zealand, renowned for revolutionizing business processes for hotels in India and globally, has successfully wrapped up another edition of its ‘The Big Connect’ conference in Mumbai. In collaboration with Booking.com and WebBeds, STAAH organised this major hospi-tech networking event, which drew over 400 industry experts and innovators to the Sahara Star hotel in Mumbai. The conference featured engaging sessions on utilising technology to empower hotel owners, optimize operations and distribution channels, and enhance guest experiences. Hoteliers gained insights into the latest tools and strategies for boosting online bookings and revenue. Attendees…
Inbrew Beverages Pvt. Ltd., a leading name in the Indian spirits industry, has launched the newly refined Green Label Barrel Special Whisky, presented in exquisite new packaging. This updated version revives the classic 1994 Green Label with a sophisticated touch, maintaining its legacy of craftsmanship and timeless elegance. To revitalise this iconic brand, Inbrew Beverages partnered with Three Fourth Solutions, a top full-stack marketing agency. The new packaging, featuring golden rails and elegant gold and green tones, symbolizes rarity and purity while enhancing the whisky’s refined image. The Green Label Barrel Special Whisky will be available in 180 ml, 375…
The Uttar Pradesh Tourism Department has announced plans to recruit school and college students as guides to accommodate the expected surge of international tourists during the Maha Kumbh. The department will collaborate with select schools in Prayagraj to identify students who have completed class 12 and are proficient in spoken English. According to sources, senior officials will select these students and provide them with free training to prepare them for guiding roles. Selected students will receive an honorarium, a guide’s license, and a certificate of service, offering them the opportunity to explore a future career in tourism. So far, 100…
Moxy Hotels, part of Marriott Bonvoy’s global portfolio, announces the opening of Moxy Mumbai Andheri West, marking the brand’s debut in the city. This new addition brings a fresh, playful approach to hospitality, captivating both the young and the young-at-heart with its lively atmosphere and spirited service. Located in the vibrant Andheri West, just 9 kilometres from Mumbai International Airport, the hotel is at the centre of Mumbai’s dynamic mix of entertainment and business. Moxy Mumbai Andheri West offers a whimsical nod to Indian cinema, with a design that immerses guests in a vibrant and playful experience from the moment…
The Leela Mumbai has appointed Gurbaani Kaur as the new PR and Marcom Manager. With over 8 years of extensive experience in marketing and public relations, Gurbaani is a seasoned hospitality professional who brings a wealth of expertise to the role. In her new position at The Leela Mumbai, Gurbaani will utilize her comprehensive background to develop and implement robust communication strategies. Her focus will be on marketing, integrated social media campaigns, media relations, and brand management, while also creating effective reporting systems to analyse performance and profitability from a PR standpoint. Speaking on this, Gurbaani Kaur said, “I am…
As part of its strategic expansion, Clarks Safari Group has ventured into religious destinations across India with a new brand, Clarks Resort. Their inaugural property, Clarks Resort Pushkar, is designed to attract luxury travellers, while also catering to the MICE (Meetings, Incentives, Conferences, and Exhibitions) and wedding markets. The resort features an exclusive conference and banquet hall, outfitted with the latest technology. To cater to a wide range of guests, the resort offers a variety of amenities. Nature enthusiasts can enjoy dedicated bird-watching machans and guided tours, where knowledgeable guides lead nature walks and share insights about local and migratory…
STOK, an Indore-based beer brand and flagship product of MEBL, has launched a fresh brand identity through a dynamic digital campaign. The campaign seeks to engage audiences by using distinct beer personas and encourages everyone to enjoy their own unique ways of relaxation with STOK beer, under the new tagline “Live The Chill.”Featuring the revamped STOK Panda mascot, each variant—STOK Strong, STOK Lager, and STOK Wheat—now has a distinct personality: adventurous, laid-back, and poised, respectively. The campaign’s new tagline, “Live The Chill,” encourages audiences to embrace their unique ways of relaxation with STOK beer. Sharing his vision behind the rebranding,…
Fairfield by Marriott Mumbai International Airport has appointed Paresh Dalvi as its new Chief Engineer. With a distinguished career spanning two decades in the hospitality industry, Paresh brings a wealth of experience and a proven record of success to his new position. In his role as Chief Engineer, Paresh is focused on advancing sustainable practices, energy conservation, cost reduction, and ensuring defect-free operations within the department. Starting his hospitality career in 2004 as a technician, Paresh has risen to the role of Chief Engineer through his work with prestigious brands including ITC Maratha Hotel, Four Seasons, IHG, Four Points by…
Dusit Thani Kyoto, a luxury urban retreat managed by Dusit International—one of Thailand’s premier hotel and property development companies—has been named as one of the first hotels globally to receive the prestigious Michelin Key from the Michelin Guide 2024. As the first Thai-branded hotel in Japan to earn this honour, Dusit Thani Kyoto joins an elite group. Introduced by the Michelin Guide in April 2024, Michelin Keys are awarded to establishments that exemplify excellence across five key areas- architecture and interior design, service quality and consistency, overall personality and character, value for money, and a notable contribution to their neighborhood…
Swiggy, India’s leading on-demand convenience platform, has introduced a range of off-app marketing solutions to enhance visibility and customer engagement for restaurant partners. Available to partners across the country, these new tools are designed to help restaurants amplify their online brand presence through popular social media channels like Facebook, Instagram, and WhatsApp. Swiggy’s new marketing services empower restaurant partners to build their online presence through influencer marketing, ads on social media (Facebook and Instagram), and WhatsApp marketing. By collaborating with top local food influencers and targeting Swiggy users with ads on Instagram and Facebook, restaurants can drive traffic to their…
