HBI Staff | Mumbai
The Hotel and Restaurant Association (Western India) – HRAWI recently held FSSAI’s Food Safety Supervisor Training in Advance Catering (FoSTaC) and Management Training Programme on December 23 at the Sofitel BKC in Mumbai. The training
HBI Staff | Hyderabad
The Hotel And Restaurant Association (Western India) – HRAWI recently held FSSAI’s Food Safety Supervisor Training in Advance Catering (FoSTaC) and Management Training Programme on November 11 at the DY Patil Deemed To Be University
HBI Staff | Hyderabad
Pride Hotels Group recently celebrated its Founder’s Day with enthusiastic festivities across all its properties, combined with impactful CSR initiatives. This day marks a significant occasion as it commemorates both the birthday of Mr. S. P.
HBI Staff | Hyderabad
The Hotel And Restaurant Association (Western India) – HRAWI conducted Food Safety and Standards Authority of India’s (FSSAI) latest Food Safety Supervisor Training in Advance Catering (FoSTaC) programme on August 28th. Held at The Grand
HBI Staff | Hyderabad
IHG Hotels & Resorts, a global leader in hospitality, today announces the launch of its Low Carbon Pioneers programme,which brings together energy efficient hotels that have no fossil fuels combusted on-site* and are backed by
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