Maintaining margins while investing in people, assets, and guest experiences is the key challenge: Paritosh LadhaniJanuary 13, 2026
‘Technology will reshape roles and workflows faster than organisations can adapt’: Manav ThadaniJune 18, 2026
ICF Celebrates Culinary Brilliance at the 22nd Annual Chef Awards 2025 Ahead of International Chefs DayOctober 15, 2025
Shashi Tharoor Urges Hospitality Sector to Build a ‘Welcoming India’ at HRAWI’s Landmark 20th ConventionOctober 10, 2025
Symbiosis School of Culinary Arts Wins Inaugural PHDCCI National Young Chef CompetitionJanuary 21, 2026
‘Hyderabad’s diversified demand base makes it one of India’s strongest hospitality markets’ : John SurendranathJune 3, 2026
‘Weddings and Room Bookings Drive Significant Revenue Growth’: Anirban Sarkar, General Manager, Radisson Blu Greater NoidaJanuary 15, 2025
Role of Facility Management in Experiential Tourism: Shaping Unforgettable Journeys in IndiaSeptember 27, 2023
Medusa Beverages and Warner Bros. Discovery Global Consumer Products launches the ‘House of the Dragon’ Exclusive EditionAugust 1, 2024
Monika Alcobev Partners with Angostura to Expand Premium Caribbean Spirits Portfolio in IndiaJuly 28, 2026
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘HoReCa Channel Contributes 80-85% of Real Good Chicken’s Revenue’ : Abhay Parnerkar, CEO, Godrej Tyson FoodsAugust 30, 2023
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
‘We are planning to raise around INR 25 cr within 8-10 months’ : Krunal Oza, Founder & CEO of Hustlers HospitalitySeptember 2, 2022
Kolkata Restaurateurs Question Delivery Economics as Platform Costs Come Under ScrutinyAugust 5, 2026
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
Hyatt India collaborates with CII & EHL to launch Vocational Training across its properties in Delhi, NCR and LucknowJuly 25, 2024
Association of Hospitality Professionals Announces the Seventh Edition of Hospitality Challenge 2024June 28, 2024
Food heritage must be recognised as a cultural asset to unlock India’s tourism potential: ExpertsJuly 25, 2026
‘We now see housekeeping as a central part of the guest journey’: Vaneeta Arora, Corporate Director, Housekeeping, The Park HotelsAugust 3, 2025
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
X Events Hospitality launches #chefstogether campaign to celebrate International Chefs DayAugust 25, 2022
Hyatt and Quimera Energy Efficiency wins the AEE’s Western Europe Region Energy Project Award 2018November 9, 2018
‘Our HoReCa clients have saved between INR 2 Lac and INR 15 Lac per year by using our products’ : Jesal Sampat, Executive Director, Pune GasMarch 29, 2024
‘Addressing the gap between industry demand and workforce skills is a critical challenge’May 14, 2024
News Jin Jiji Named World’s Best Gin and ‘Spirit of the Year’By HBI Staff | HyderabadApril 28, 20250 Jin Jiji, India’s artisanal gin, has achieved a historic win at the London Spirits Competition 2025, earning 98 points, a…
News Cheers Group introduces Chameleon, Colour Changing GinBy HBI Staff | HyderabadJanuary 7, 20250 A magical colour changing gin that transforms from blue to pink when quality tonics or lemonade is added. If you…
Liquor Delay in Liquor Price Revision Causes Premium Liquor Shortage in KarnatakaBy HBI Staff | HyderabadAugust 16, 20240 According to Bangalore Mirror, a delay by the government in issuing a final notification on the revision of liquor and beer…
Flag Off Associated Alcohol & Breweries launches premium gin ‘Nicobar’By HBI Staff | MumbaiJanuary 9, 20240 Associated Alcohols & Breweries Limited (AABL), (BSE- 507526), (NSE- ASALCBR), flagship entity within the Associated Kedia Group, launched its handcrafted…
F&B ABDL launches Zoya Special Batch GinBy HBI Staff | MumbaiJanuary 9, 20240 Allied Blenders and Distillers Limited (ABDL) launched ZOYA in its new premium brands vertical. Zoya Special Batch Premium Gin is…
Liquor India’s first ready to drink and spirit based shots, SWIGGER launchedBy HBI Staff | MumbaiDecember 6, 20230 Incredible Spirits Private Limited (ISPL), an Indian alcohol beverage start-up, has recently launched India’s first premium spirits-based Ready-to-Drink (RTD) shots,…
Liquor Indian Craft Gin Samsara Launches ‘Vale of Paradise’By HBI Staff | MumbaiSeptember 25, 20230 Spaceman Spirits Lab Private Limited (SSLPL), maker of premium Indian craft gin, Samsāra has announced the launch of ‘Vale of…
